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North Coast Old Rasputin Russian Imperial Stout 4.1 2351

North Coast Old Rasputin Russian Imperial Stout

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
23514.1/5.04.1/5.09%94.3Snifter
Commercial Description:
A rich, intense brew with a robust palate, a fruity nose and a warming finish. Very complex.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 robertsreality (2460), Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Jun 22, 2004  
Dark Coloring. Burnt Flavor. Chocolate. Been a while since I’ve had it. Need to try again. Very Strong...remember to be an excellent stout.


 ekstedt (2447), Göteborg, Sweden
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Feb 15, 2007    Updated: Nov 21, 2008
<i>Bottle (35 cl) at Bishops Arms, Avenyn, Göteborg, Sweden</i>. Pours black opaque with hints of brown and an enormous long-lasting creamy beige head. Very roasted malt aroma, notes of coffee and some spicy hops. Very smooth mouthfeel. Some vanilla and oak flavor, but very dry and bitter finish.


 YogiBeera (2437), Hamburg, Germany
4.9 Aroma Appearance Flavor Palate Overall
10/105/59/105/520/20
Dec 4, 2002  
Similiar to St. Ambroise but not as bitter. Nice chocolate, vanilla, coffee nose. Dark brown color, little layer of head, brussels lace. Short bitter finish. Thick. Espresso cacao, pepper taste, also alcohol. Warms up. Thank you so much Richard!


 unclemattie (2433), Georgia, USA
4.7 Aroma Appearance Flavor Palate Overall
8/105/59/105/520/20
Aug 4, 2007  
120z bottle. Pitch black pour. dark brown head. huge lacing. aromas of coffee, licorice, semi-sweet chocolate and hints of alcohol. Flavor is rich with a creamy texture. Carries along lots of malt syrup and a very pleasant smooth hop character. Lots of coffee , roasted grain flavors all through the finish!


 dkachur (2418), Charlottesville, Virginia, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 28, 2008  
Bottle from Whole Foods Charlottesville. Pours very dark brown with a large caramel colored head. Rich aroma of coffee, hazelnuts and toffee. Nicely balanced, smooth, creamy.


 Drew (2410), Kent, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/57/105/517/20
Nov 19, 2002  
First of all, bonus points for inspiring my mom to say "wow, you sure are picking out some evil looking beers!" Deep black, but if you stick your eye in the glass, you’ll see a dark brown/red tint to the edges. Little head, the lacing is odd, almost invisible - like a barely visible jellyfish. Strong alcohol (brandy/liquer) aroma that is also present above all flavors. Really strong coffee (like espresso) flavors, a tiny bit of anise, dry roasty finish - there’s got to be a big hop addition to this. I’m gonna need a Michelob Ultra to wash out the insanely strong flavors of this one!!! (ha ha, as if i’d subject myself to THAT monstrosity again)


 Crit (2409), New Westminster, British Columbia, Canada
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
Nov 24, 2002  
Great malt nose. Great roasted chocolate flavor Wonderful nectar


 eaglefan538 (2399), Wilmington, Delaware, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Jun 2, 2006    Updated: Apr 20, 2007
A fine Imperial stout, but it didn’t knock my socks off. The pour was thick and dark brown (dark brown edges, no mahoganey noted) with a substantial head that gave a great lacing while drinking. Aroma was burnt chocolate/coffee with slight hops. Flavor was the same with a touch of a vinous/prune alcohol accent. Bitterness from the hops AND the burnt coffee. Mouthfeel was moderate, but not as thick as other impy stouts. Pretty drinkable. Re-rate of the millenium edition, april 06 at statelineliquors.com. Certainly loses the mouthfeel, but a dry cocoa, dusty, and light roast remain, this actually quite pleasant and soft after some seven years, although not as rich and complex as when fresh.



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