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Northwoods Kellys Stout 2.64 21

Northwoods Kellys Stout

Percentile
20
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
212.61/5.02.64/5.0-3.9English pint
Commercial Description:
Very dark and very flavorful with coffee, chocolate, and caramel combining for a five roast character.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 brewblackhole (1384), Muskego, Wisconsin, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jun 7, 2005  
malty roasted aroma, small head, roasted malted nut taste, distinct but not bold, thin buttery mouthfeel, dry aftertaste, Thin for a stout but otherwise ok


 muzzlehatch (4427), Burlington, Vermont, USA
2.4 Aroma Appearance Flavor Palate Overall
6/104/53/102/59/20
Dec 27, 2004  
Sample at the brewpub. Pitch-black with slight head retention...sweet chocolate and hints of licorice in the average nose....roasty, lightly grapy body, medium-to-thin, too much carbonation and sour somewhat salty finish.


 DrnkMcDermott (1859), Downers Grove, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Nov 6, 2003  
Draft, at Northwoods. A lighter taste than most stouts. The same black body, but lacking the “oily” mouthfeel. A little of the hoppiness shows through here. As I mentioned with their porter, this beer is hampered by being force carbonated to the same pressure as all the other beers, when it needs a lighter touch. <font color=red>This beer had been renamed “Dark Walnut Stout” on their menu card when I tasted it, but the commercial description is the same. My take-home bottle still has “Kelly’s Stout” on the label, and it’s “Kelly’s” on their web page, too.</font>


mjmurphy2 (85), Madison, Wisconsin, USA
2.6 Aroma Appearance Flavor Palate Overall
6/102/56/101/511/20
Dec 2, 2002  
Poor. Sure it tastes ok, but the flavor doesn’t last long and it looks and feels like dark brown water.


 kmeves (1080), Mount Pleasant, Wisconsin, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Sep 15, 2002    Updated: Aug 28, 2005
Very dark. Undertones of coffee and chocolate. Very pleasing to the tastebuds!



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