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Oakshire Ill-Tempered Gnome

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RatingsAverageScoreSeasonalABVStyle PctlServe in
53.72/5.03.19/5.0Winter6.8%0English pint, Trappist glass
No commercial description
 boFNjackson (1302), Portland, Oregon, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/103/516/20
Dec 5, 2009  
Bottle (thanks to Tweety for sharing this)... Poured a dark amber tone with a tan head. Very malt driven brew with a mild bitterness and warming sensation. Lightly hop with a caramel, nutty and earthy tone really shining through. Easy drinking and what you’d expect for a winter warmer.


 bvc (287), Kenmore, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Dec 2, 2009  
22oz bottle. Pours a deep dark mahogany brown with a big and lasting khaki head that leaves some pretty nice lacing. Nose is malty sweet with roasted nut, some raisin, black cherry, plum, a touch of hop pine, and very subtle spice notes. This one isn’t as malty in the flavor as I was anticipating. Some roasty nut flavor up front with a touch of dark fruit and malt, then a good amount of bitter piney hops. Second Oakshire brew that I have had and I am looking forward to more. No frills, but well made and priced right.


 Beardface (1006), Eugene, Oregon, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Apr 11, 2009  
On tap at the KLCC Microbrew festival. Deep brown pour with a mid-sized tan head. Aroma has a light spiciness, caramel malt and a mild pine hop note. Flavor is loaded. Nuts, cinnamon, pine, booze and a lemony note in the finish. Very tasty beer, would love to try it again.


 beerinmarch (2800), Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jan 1, 2009  
On tap pours dark brown with a smooth beige head. Nicely hopped up brown ale. Thin bodied, nutty flavor, soft caramel, citrus floral hop finish. I didn’t really care for this on the first sip, but this really grew on me thoughout the pint.


 raphael (415), Portland, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/57/104/517/20
Dec 30, 2008  
On tap at mickey finn’s. Mild spicy aroma, with some caramel sweetness, But whoa, a strong set of flavors--spice,pine,hops, maple, alcohol. cloudy brown with a thin off white head. explosive in the mouth



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