naudebo (6), USA
does not count  | 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 14/20 |
Jun 22, 2007 Tap at Oggi’s Glendale AZ: Pours a silky black with a substantial gray head. Chocolate and coffee are present in the nose, but not strong. Feels smooth in the mouth, but not quite as dry as a Guiness. Very intense malty coffee flavor dominates the beer. It’s excellent when you’re in the mood for a rich stout.
 cbkschubert (2018), Cochise Co., Arizona, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 17, 2007 On tap @ Oggis Mission Valley - Pours a dark brown color with a small off white head. Thick lacing. Aroma is roasted malt, light coffee and chocolate. Flavor is much of the same. Slight dry aftertaste. Medium body. A nice stout.
ukoolaid (572), Amherst, Massachusetts, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 |
Jun 15, 2007 On tap @ Oggis Santa Clara. Pours black with a medium tan head. Aroma is roasty and chocolate malts. Taste is well balanced. Chocolate, toffee, roast, a bit of hop bite. As it warms I get a hint of dark fruits. Nice beer.
badlizard (2386), Berkeley, California, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 14/20 |
Jun 10, 2007 Tasted at Oggis. Dark brown with off white creamy head. Aroma of chocolate and alcohol. Thick creamy palate. Intense taste of chocolate and coffe with a roastiness to the semi-dry finish.
riversideAK (2792), Shoreline, Washington, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 13/20 |
May 1, 2007 Aroma of coffee and chocolate. Roastiness. Pours black. Flavor is coffee, chocolate, roasted malts, and some alcohol burn on the palate. Somewhat carbonated for a stout.
padrefan98 (788), (San Diego) Santee, California, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Apr 28, 2007 On tap at the Santee Ca, location. Dark chocolate pour with no head. Decent flavor of malt and barley, hints of coffee and chocolate. Very little burn as the alcohol is well hidden.
Sammy (4057), Toronto, Ontario, Canada
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 2/5 | 11/20 |
Feb 10, 2007 On-tap at Carmel Country Road. Black with some mocha head, lots of lace. Bitter, high carbonation. Dinkable, but this seemed like a Guiness clone. Roasted body, with coffee, very dry. Coffee grounds. Malts get it done, but just an average beer and below average stout.
jcwattsrugger (5581), Florida and, New Jersey, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jan 12, 2007 GABF-on tap-pours a tan head with black color and red tint. Aroma is chocolate and slight roast aroma. Taste is chocolate/roast-dark malt, somewhat sweet. Medium body. OK carbonation. Occasional.
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