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OHanlons Royal Oak

Percentile
77
overall
Brewed by OHanlons
Style: Premium Bitter/ESB

Whimple, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2713.35/5.03.33/5.05%87.8English pint
Commercial Description:
Cask; Occasional. Also available bottle conditioned, mainly for export to America.
Has been seen as Royal Oak Pale Ale and Royal Oak Traditional Bitter.
Ingredients: Optic Pale, Crystal, and Torrified Wheat malts; Challenger, Northdown and Goldings hops.
"Royal Oak is a pale ale of noble character in the grand tradition of British country brewing. Classically deep amber, rich in malt and fragrant with hop aroma, it’s a rounded, soft ale of beautifully balanced complexity and lasting finish."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Nate (2538), Indiana, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/104/512/20
Jan 20, 2005  
The Plain Kitchen, Göteborg. Light flowery hops, mild ozone, some oak, apple skins. Dark amber red, mild haze before dregs, with almost no head. Medim watery body with mild carbonation. Starts with mild sweetness, light apple flavor, and light acidity. Fruity hops with mild bittering at the finish. After is tart sweet acidic, with mild bittering. Nice ale. Adding dregs gives extra bitter, acidic tang.


 ThomasE (5178), Copenhagen, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jan 14, 2005  
Amber colour with foamy off-white head. malty nose with a hoppy touch. Flavor starts malty, finishes with an average bitterness.


 Cornfield (4926), Oak Forest, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 20, 2004  
I don’t know who this "Pope" guy is, my bottle having no references to him... but this was a fine ESB. Pouring a hazy copper tone with a froathy, soapy off-white head, this has a floral and herbal hop aroma along with some orange fruitiness. The taste is a lightly sweet caramel, citric fruit, and earthy herbal hops. A very well balanced brew, this has a midly bitter finish.


 argo0 (6890), Washington DC, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Dec 14, 2004  
(500ml bottle, best by 2/28/05) Cloudy copper body topped by medium, beige, milkshakish head. Aroma is medium sweet, floral, orange, cookie dough, light caramel. Taste is medium sweet, earthy, floral, some roasty chocolate, light raisin. Medium body, light resin, light acidity. Enjoyable beer.


 JPDIPSO (4897), Wauwatosa, Wisconsin, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Dec 3, 2004  
Copper color with a large light beige head. Sweet pipe tobacco aromas with raisins and hazelnuts. Mild fruit (raspberry and mild mango) with dry caramel flavors. Finish is mildly earthy and mild hops stick in the linger. I enjoy this from a more traditional ale point of view.


 MiP (9065), Sønderborg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Dec 2, 2004  
Fresh, citric, hoppy aroma. Bitter flavour with burnt tones. Nice mouthfeel.


 jeffc666 (1889), Fairfax, Virginia, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/102/512/20
Nov 22, 2004  
Lots and lots of beige foamy head. I mean a whole lot. Murky orange body. The aroma is quite hoppy, soem light citrus along with a raisiny maltiness. It has a certain dusty aroma I usually associate with lambics, It is in no way overpowering or unpleasant just a bit unusual given the style. Interesting spicy flavor that I was not expecting. The fruity hops are in there also, but not much else. Dry bitter palate and finsih. The overcarbonation lends in the overly bitter mouthfeel I think. I think my bottle is slightly off, though not outright bad. Will have to try this one again.


 Rockinout (945), Kent, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Nov 19, 2004  
Hazy golden orange color, some lacing, Spicy nose and taste with a mild hop presence, spicy bitter dry finish.



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