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OHanlons Royal Oak 3.33 271

OHanlons Royal Oak

Percentile
77
overall
Brewed by OHanlons
Style: Premium Bitter/ESB

Whimple, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2713.35/5.03.33/5.05%87.8English pint
Commercial Description:
Cask; Occasional. Also available bottle conditioned, mainly for export to America.
Has been seen as Royal Oak Pale Ale and Royal Oak Traditional Bitter.
Ingredients: Optic Pale, Crystal, and Torrified Wheat malts; Challenger, Northdown and Goldings hops.
"Royal Oak is a pale ale of noble character in the grand tradition of British country brewing. Classically deep amber, rich in malt and fragrant with hop aroma, it’s a rounded, soft ale of beautifully balanced complexity and lasting finish."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Jeppe (2638), Ølbutikken, Denmark
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
May 19, 2004  
Sampled from bottle at Danish Beer Festival 2004 (#23).
Creamy off-white head on a cloudy amber colored body. Woody, dark malty, beeries and somewhat earthly aroma. Quite full flavor, malty and spicy. Also pepper, fruit and hops. A really nice and different beer.


 twindadplus2 (417), Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/105/515/20
Nov 29, 2005  
Bottle. Slightly hazy amber color. The initial pour gave a 1/2 inch of beer and 7 inches of off white foam. Had to wait patiently for the foam to go down before I could even get a decent sniff. Spicy hops aroma with sweet apples backing it up. Flavor begins with caramel malt and blends quickly into a toffee sweetness and piney bitterness. Medium bodied, creamy on the palate with a slight yeast tingle on the tongue. This one is definitely not meant to be drunk ice cold but is excellent at the right temperature.


 jpm30 (1588), East Central, Georgia, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Apr 21, 2006  
From a 1pt. 9oz. short narrow neck brown bottle with a blurb and history lesson, along with serving and pouring instructions, on the back of label and I too, have a best before date of 02.28.05, but the pale ale held up well. Made a good appearance, the cap popped when I opened it, poured an hazy orange and gold hued copper with a large billowing foamy head that slowly settled into a thin rocky, foamy lacing, good carbonation. Had a big, sweet berry fruity and earthy nose with a little dry yeast and molasses in the background. A crisp, carbonated textured, smooth light bodied mouth feel, good drinkability. Nice berry fruity, with a subtle banana, taste, a buttery, syrupy molasses maltiness, a dry earthy hop bitterness, a balanced bitterness with the sweet malts, and a dry earthy and malty finish, well done. I really enjoyed this English Pale Ale, balanced and tasty. When I saw the best before date, I was expecting the worst, but this ale held up well, recommended for anyone liking pale ales and ESB’s, English or American. In Michael Jackson’s Great Beer Guide, this listed as a pale ale.


 kempicus (350), Wellington, New Zealand
3.9 Aroma Appearance Flavor Palate Overall
10/104/57/103/515/20
Mar 1, 2008  
Really enjoyed this beer, i’ve been feeling like a west country beer for a while so this was extremely welcome. pours with a pillowy head and the nose on it is extraordinary, reminds me of stewed rhubarb and apples in a crumble, gorgeous! doesn’t look that great in the glass, i had a bit of trouble controling the pour and there’s a lot of sediment! I’ve had this on cask and this tastes very similar, it has the same astringent quality that balances out the malt presence. all in all a great beer!


 Vertical Bacon Strips (903), Edmonton, Alberta, Canada
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/103/516/20
Jun 25, 2009  
Poured out a deep burnt orange brew that was not entirely clear - probably due to my pour. I was pretty careful but got greedy near the bottom. The large super light brown crown is really thick and has amazing retention and lacing - an excellent looking brew, no doubt. The aroma is pleasant but quite mild. Found a bit of bread and caramel, the latter being the weaker of the two, fruit that comes from the darker side of the citrus family. Something faint a short that reminds me of chocolate milk powder...?? The more this warms the more the hop character comes out. The taste is really goo, so good that I’ve put another in the freezer. I’ve really gotten hooked on English bitters lately. Neat blend of malts - I know there’s some bread and some caramel but it all seems a mystery.... comes across dry. Tasty hops that come over the top of the malt but do not overpower the flavour. The hops really become more sour as I bottom my glass. It’s almost like this beer is layered. Something Xmas hard candy like in the spice. It might even taste like bark. Nears medium bodied. Smooth brew with a lengthy bitter and bready finish, more so later on. I think I’m in need of a blind English Bitter tasting and let these suckers battle each other to the death. Did I overrate this? I’ll have to hit it up again, me thinks.


 almosi (279), Viña del Mar, Chile
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/105/515/20
Jul 11, 2007  
Bottle. Has Red color, hard and brilliant. The head is light, of a clear bronze color. The aroma is fruit, perhaps of very mature citruses, with something of caramel at heart. In paladar is smooth, with a light sweet, remembers many fruits to me (That good is). The hop is very right, almost imperceptible, but it is there. Long time that i did not find something equal. Today I will not continue proving other beers. I remain with this beer


 hobbersr (412), Lethbridge, Alberta, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Apr 3, 2009  
Pours an amber colour with a big tan coloured head. Aroma is sweet and light. Caramel, dandelion, spices, and citrus. Flavor is as refined as a good businessman from London. Caramel and brown sugar take the start with soft fruits and dandelion coming in behind it, a nice hint of citrus goes the whole way through and a spicy finish quenches and makes you want more. Soft effervecent mouthfeel. Excellent bitter!


 Quack-Duck (3294), Bodensee/Schwarzwald, Germany
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/103/515/20
Sep 23, 2007  
bottle. Copper colour, impressive and very persistent head. Lovelly aroma of wild berries. Fruity and malty flavours, hints of orange. Well-rounded with flowery hops. Long-lasting bitter-sweet aftertaste, again with hints of orange.



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