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Home > Brewers > Maryland > The Wharf Rat >

Olivers Pagan Porter


 Percentile 
59
overall
A Porter brewed by
The Wharf Rat

Baltimore, Maryland USA

bottling
unknown

on tap
available

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
183.22/5.03.18/5.04.9%31.1 English pint, Stem glass P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 Sammy (2966), Toronto, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/104/55/103/515/20
Jul 3, 2008  
Enjoyed on tap at the brewpub downtown. Roasty,above average carbonation, bit of sourness. Good lacing.


 kmweaver (1808), Takoma Park, Maryland, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
May 31, 2008  
Pints @ Fells Point Wharf Rat. Pours a dark cola color; thin, light tan head with patchy lacing. Cola, caramel, and sweet malts in the aroma; basic, chewy malts. Lively carbonation, with some zesty citrus and mineral hoppiness; medium mouthfeel: caramel, wet malts and nougat at the core; drinkable, citrus-laden porter. Not quite the same drinkability or clarity of the stouts. Medium finish: toasted malts, caramel, and some mineral bitterness.


 mcbackus (564), Merritt Island, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Sep 30, 2007  
draught @ wharf rat camden yards: pours a brown with touches of crimson and a very thin head. aroma is sweet toffee malt and ligh roast, mostly sweet malt, very pleasant.flavour is a light roasted, some toffeej, sweet malt and a hint of chocolate. avery smooth drinking sessionable beer. i am truely loveing this place.


 kwoeltje (1177), Manchester, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
6/105/57/104/514/20
Apr 14, 2007  
(tap at Wharf Rat Fells Point) Nice black with generous tan head. Aroma of roast malt. Flavor of roast malt, coffee, some hops.


 alexanderj (1195), Roanoke, Virginia, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/104/510/20
Jan 27, 2007  
Color was a dark brownish, head was thin and a light brown. Aroma was licorice, malt and hops. Medium malt. Found the licorice was the dominant flavor, also with some roasted malt and hops. Finishes dry.




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