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Ommegang Abbey Ale 3.82 1393

Ommegang Abbey Ale

Percentile
98
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13933.83/5.03.82/5.08.5%98.5Trappist glass
Commercial Description:
Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that dries out nicely on the finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 vyvvy (2068), Hazelwood, Missouri, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Apr 26, 2006  
Pours dark amber with a pillowy tan head that sticks around for some nice lacing. Aroma has dark fruits, caramel, earthy yeast - overall a sweet rich impression. Mouthfeel is thing and rich with frothy carbonation. Taste has most of what was predicted from the aroma - dark fruits (black cherries / plums), the earthy yeast qualities and caramel malt. Creaminess to the taste. The finish has some sourness to it - that is my only problem with the beer. Overall a very nice beer and an excellent value for the money.


 patrick767 (2052), fort wayne, Indiana, USA
4.3 Aroma Appearance Flavor Palate Overall
7/104/59/105/518/20
Jan 1, 2006  
750ml bottle - Quality. This beer poured up a huge, foamy, long lasting head and is a very good looking reddish brown color. The aroma was sweet and good if a little light. It tastes malty and fruity with light carbonation. The finish is pleasantly bitter and crisp with a bit of nice, warming alcohol. And at four bucks a bottle at my local World Market, it’s a great deal on a Belgian brew.


 SHIG (2050), Aviano, Italy
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 19, 2006  
Dark rich black brown color with a beige long lasting creamy head. Deep sweet caramel toffee smell witha floral hint. Taste was sweet and full of caramel and chocolate flavor.


 cheapdark (2049), Monacatootha, Pennsylvania, USA
2 Aroma Appearance Flavor Palate Overall
5/105/52/102/56/20
Oct 2, 2007  
Beautiful swirling dark hypnotizing pour from gunk on bottom of bottle. A tempest in a mug. Really sweet aroma, nearly sickening sweet, attractive in its own way. Taste impact is burned caramel. Very strong, near whiskey bulldozer. Creamy carbonation but it’s hidden in the misandry of repulse. A magniloquent example of the style. Finish is just plain anti- amicable. In your face danno. The aroma and appearance save this selection. I’m not good enough for this brew. Very difficult to enjoy.


 SpringsLicker (2043), Tennessee, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 22, 2004  
Ommegang pours out a rich deep goppery brown under thick lasting head. Sweet caramel complexity with a smooth medium body. Very nice domestic Belgian.


 FROTHINGSLOSH (2038), GREENSBURG, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/105/517/20
Jul 23, 2005    Updated: Jun 27, 2006
I am growing ever fonder of this brewer. Sampled on draft at the State College beer festival this beer poured a ruby chestnut color with a huge red-tan head. There is a strong sweet candy scent. The body is thick and syrupy. The flavor has noted elements of vanilla, molasses and ripe fruits. There is a mild alcohol burn and a sweet finish.


 Angeloregon (2036), Portland, Oregon, USA
2.5 Aroma Appearance Flavor Palate Overall
5/103/54/103/510/20
Mar 1, 2007  
My rating could be skewed based on the fact that my Ommegang was five years old and aged in a 12 ounce bottle. It was very thick, almost like a dark apple cider in color, and somewhat vinegary in flavor. I think that I definitely need to try a fresher one to give this beer an honest appraisal.


 Indra (2036), Prairie Village, Kansas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
May 15, 2001    Updated: Aug 24, 2003
Nice malty, sweet, fruity Dubbel-style ale. Deep red-brown in color, subsiding head. Definite banana/bubblegum esters and spiciness on the finish.



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