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Orkney Dark Island Reserve 3.82 174

Orkney Dark Island Reserve

Percentile
98
overall
Brewed by Orkney (Sinclair Breweries)
Style: Barley Wine

Stromness, Orkney, Highlands & Islands, Scotland

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
1743.86/5.03.82/5.010%88.7Snifter
Commercial Description:
Bottled, Filtered, Special;
Dark Island Reserve is a strong and full Orcadian Ale - lagered for 3 month in old Dalmore whiskey oakbarrals. This slow proscess makes a classic - a fruity, spiced, oakroasted maltflavour.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 JMFG (1514), Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/103/517/20
Mar 21, 2008  
Courtesy Degarth. Nice looking bottle, first off. Dark chestnut pour, thin sparse white head. Sweet caramel malts, plum, molasses, a very English aroma, reminds me of the Fullers Vintage ales. Sweet dark canesugary taste, but kept in check. Plums, oak, tobacco, mild English hops all on the taste. Everything melds perfectly and this was one of my favorites from the Tampa tasting.


 after4ever (2809), Brier, Washington, USA
4.6 Aroma Appearance Flavor Palate Overall
10/105/59/105/517/20
Mar 21, 2008  
750, swingtop. Black. Thick (though shallow) creamy tan head. Huge coffee, roasty nose--along with port, and red wine grapes. Rich creamy, oily body. Tawny port, raisins, figs, bourbon, roast, and coffee on the mid-palate. Long cocoa finish. Indescribably delicious, much more than the sum of its flavor parts. So much happening with the brewing...there must be a dozen specialty malts in here.


 HenrikSoegaard (4393), Randers, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Mar 19, 2008  
Bottle. Creamy lightbrown fair mostly lasting head. Black colour. Heavy malty powerfull aroma. Strong rasin notes. Very spicey complex flavor. Long nice finish. Very creamy palate. Great stuff but expensive.


 Brigadier (1246), Chagrin Falls, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Mar 19, 2008  
Cleveland tasting

Once again an amazing brew was cracked open. I am going to have to start doing some serious trading to have something worthwhile to contribute to these tastings as I don’t know how people find these rarities. Actually in this case I do as it just hit Ohio according to someone. If you run across this in the store don’t hesitate to put it in your cart.

Aroma / Appearance - The fluid black body was darker than I expected a barley wine to be. Whiskey, malt and oily scents stand out though there is also resiny burnt pine providing a solid foundation.

Flavor / Palate - Blue raspberries blended into iced coffee form a very strange partnership. Oily and slightly stale hops unfold before the vinuous warm finish. The alcohol is evident but does not ruin the experience. Overall this is a very solid release.


 onystrom (800), Århus-Randers Crew, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Mar 19, 2008  
Beautiful dark brown color with very dark tanned head. Burnt malt flavor and a lot of vinegar.


 Marthinus (126), Denmark
4.2 Aroma Appearance Flavor Palate Overall
9/104/59/104/516/20
Mar 19, 2008  
Strong fluid raisin. Very good straight beer. The absence of head odsent disturb because its so clean fluid...


 FrankJohansen (3370), Århus-Randers Crew, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Mar 19, 2008  
Bottle. Dark brown colour with a small beige creamy head. Powerful malty aroma with notes of raisin and viniger. Flavour of caramel, fruits and spice. Nice full palate.


 saxo (3641), Højbjerg, Aarhus, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Mar 19, 2008  
Bottled 20th of March 2006. Small head with short duration. Color is pitch black. Aroma and taste are fruits, wood, caramel and vinegar. Sour long finish.



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