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Oskar Blues Leroy

Percentile
64
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
433.24/5.03.18/5.05%65.9Dimpled mug
Commercial Description:
LEROY - Because we thought a beer named Little Chub wouldn't sell. High five this session beer from Lyons, Colorado.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 gws57 (1137), Saint Charles, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jun 6, 2005  
Had this one in a growler. Outstanding brown ale. Wonderfully tastly caramel malts, light on the hops for a sweeter-than-usual ale, mine was about a week old so it was a little light on the carbonation but still quite active. Recommended.


 FlyingSwine (170), Littleton, Colorado, USA
3.9 Aroma Appearance Flavor Palate Overall
6/105/57/104/517/20
May 30, 2009  
LOVED IT. Draft @ brewery. Pours a very nice looking cloudy brown, with a frothy off-white head. Some lacing. Aroma of roasted malts (not over burnt). Flavor similar, a touch of sweetness, and well balanced. Palate is smooth and creamy. Overall I found this to be a good tasting, highly drinkable brown ale. Would buy tons if I didn’t have to drive to Lyons to drink it.


 Crosling (1854), Loveland, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Jun 30, 2008  
Draught @ Oskar Blues. Lots of character for a brown. Ruby brown color. Long lasting foam. Creamy texture and very mouth filling. Roast and toast character with hints of toffee, fruits and brown sugar, which leads into a dry, hoppy finish. Fairly nice nose as well. It’s a high quality, well made brown.


CraftAlelvr (9), Boston, Massachusetts, USA
does not count click to see why this rating of Oskar Blues Leroy does not count
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/103/517/20
Dec 28, 2006  
Sweet, medium bodied, tan head, low carbonation, easy to drink. Nutty caramel flavor bit of raisin. Great American Brown ALE!


 ¾ (4999), Colorado, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 16, 2008  
Draft @ the brewery. Lightly hazed brown body with a tan, patchy, thick head. Nose of rich toast, chocolate malt, cocoa powder... very bready and doughy, dusty even. Flavor is rich and pasty cocoa (dry), chocolate malt, toasted bread, nutmeg, light touch of almonds/amaretto, even some vanilla. Complex, well-made, satisfying and impressive for a brown ale. Smooth, silky body.


 Beaver (598), Fort Collins, Colorado, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Dec 20, 2005  
12 oz can. Pours a murky dark tea color with a big creamy off white head that goes to a wispy film that laces the glass.

The aroma is earthy chocolate, a little dark fruit, and some peat.

The flavor is slightly smoky chocolate malts with a little grassy hoppiness. It’s medium to full bodied.

Overall, this would make a nice session beer. It’s pretty mild but tasty. It tastes like mild scottish ale (a mini version of the Old Chub).


 Hawksfan17 (717), Philadelphia, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 27, 2007  
Grain, bread, hops in the aroma on this brown pour. It leaves nice white lacing. Bready malt mixed with citrus hops make for a nice drink with a smooth finish.


 Eyedrinkale (3209), Astoria, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/105/514/20
Feb 8, 2007  
Cask @ HDG. Medium brown with a big bubbled head. Aroma is toasted caramel and sweet grains. Flavor is sweet without being cloying. Nutty and caramel flavors with a hint of toffee and butterscotch. Really drinkable.



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