 Prostman (1077), Pennsylvania, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Feb 13, 2003 Bottle dated 1-31-03 Batch 12 This beer poured a nice dark brown color with a small white head. The taste was very malty, but not quite as clean as a lager, as it is an ale. A nice top fermenting version of a German classic style.
goz (359), Chelmsford, Massachusetts, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Feb 13, 2003 Bottle was dated 02/14/2002, batch 1119, so it's a bit old.
Pours a clear dark brown, with a quickly diminishing light tan head. Aroma is roasted malts, caramel, light dough and chocolate. Flavor follows the aroma, with sweet and roasty flavors dancing on the tongue. Medium body, light carbonation.
bender (293), Reynoldsburg, Ohio, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 15/20 |
Feb 12, 2003 Poured a dark brown color with light-brown head. Little lacing.
Smokey and malty aromas. Some sweetness in the aroma too.
Smokey, roastiness comes through with a sweet hop bite. Sweetness lingers. Not really balanced.
Smooth and somewhat refreshing but could be smoother...
edden (927), cow- lumbus, Ohio, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 15/20 |
Feb 12, 2003 2/12/03: bottle. medium brown body. truly interesting nose, smells nutty and a little bit sweet. a rather nutty taste, accompanied by honey, malt and wood/bark. notes of hops are also present.
jayme9874 (756), Hamburg, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Feb 11, 2003 Deep copper red. Thin off white head and little lacing. Pleasant malty aroma with a slight burnt caramel edge with hints of coffee and asparagus. Medium bodied, smooth, easy drinking with flavors of chocolate and dark bready malt, late coffee bitterness and a healthy dose of yeast. Balanced and tasty.
jgb9348 (2515), Arlington (Pentagon City), Virginia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Feb 7, 2003 Dark brown...almost black in colour. No detectable aroma....but somewhat grapey. Definate sourness with a grape overload taste. A good spring beer with a nice fresh taste.
UnionMade (621), Connecticut, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Oct 2, 2002 One of my first bock beers. Very rich, roasted, full bodied, and malty. I enjoyed it for sure.
JFGrind (1354), Glenside, Pennsylvania, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Jul 11, 2002 The beer has a great color, but poured a bit flat. Taste had a sour-ness to it. Not a ’true’ bock, reminded me of a Shiner Bock style beer.
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