 kp (8500), Woodstock, Georgia, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Sep 1, 2007 Date: 04/13/2003
Mode: Bottle
Source: Norm’s, DC
Brown with ruby highlights, thin tan head, malty aroma with a touch of sweet chocolate malt, light malty flavor with traces of chocolate and roasted malts, just the right amount of sweetness, clean finish with only a hint of bitterness. What do you get when you add chocolate to an otherwise fine bock? - a mud bock!
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.6/5.0
Score: **4
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The score was calculated based upon the notes and an old scoring system.
argo0 (6978), Washington DC, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Mar 9, 2003 Small tan head atop a clear garnet-brown body. Aroma and taste are both roasty coffee and hazelnut, slightly caramel and chocolate. Taste finishes with a light bitterness. Fairly decent body.
Bov (5490), Bienne, Switzerland
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Oct 2, 2000 red-brown colour, roasty coffe aroma, hazelnut flavor, remembers me more to a porter than a bock (btw, bock is not an ale-style ?!)
Cletus (5058), Connecticut, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Feb 19, 2009 Pours brown with a thin tan head. Smells of dark fruit and sweet malt. Tastes fruity and sweet with some spicy peppery splashes on the finish.
Tmoney99 (4779), Cincinnati, Ohio, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Mar 18, 2009 Bottle from Jungle Jim’s.
Poured clear deep brown with an average frothy off-white head that mostly lasted with good lacing. Moderate complex toasted sweet malty aroma. Medium body with a smooth texture and soft carbonation. Moderate balanced malty sweet flavor with a medium sweet finish of moderate duration.
Good drinkable brew, but average for style.
DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
May 4, 2005 Draft. Pours brownish with aroma of malt, hops, some dark fruit, slight chocoff. Tastes fruity, with finishing malt, hops, and some candi sugar notes. Complex and flavorful.
Lubiere (4550), Ottawa, Ontario, Canada
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Oct 18, 2004 April 2004. Deep red copper with off white head. Light caramel aroma and roasted malts and light hops in tatste. Medium bodied. Thnaks to Muzzlehatch.
muzzlehatch (4427), Burlington, Vermont, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Jan 16, 2002 Updated: Apr 26, 2004Jan 2002: Bottled. Nice looking brew-dark brown but transparent, with a decent head. Aroma malty-sweet but thin. Nice flavor -- caramel/coffee/nutty, and a decent body, though it could be thicker. Finishes a little bitter for a bock; I'd say this feels like a cross between a bock and robust porter. Probably OC's best brew.
April 2004. I get a bit of cedar and orange; lighter than I remember, but overall just as good.
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