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Otter Creek Otter’s Dubbel 2.64 35

Otter Creek Otter’s Dubbel

Percentile
19
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
352.63/5.02.64/5.0Special-3.1Trappist glass
Commercial Description:
Otter Creek Brewing’s 13th "stop" on the World Tour is available starting in October. "Otter’s Dubbel" is a Belgian-style Dubbel. True to style, it is rich and malty with a hint of caramel. The caramel comes from the use of a traditional ingredient in Belgian ales- dark candy sugar.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 nuplastikk (1255), Madison, Wisconsin, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Jan 25, 2009  
22oz bomber bottle. Opaque blackish-brown color, maybe a hint of stained-glass red. The aroma is surprisingly light, a touch of Oud Bruin sweetness. The taste is similar, with a pleasant tartness. Lots of dark, pungent fruit taste. Malty and sticky sweet, very easy to drink, really does remind me of Belgium. Not "true" to style, but certainly enjoyable.


 thirdeye11 (563), Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 19, 2009  
( 22oz bomber thanks to bu11zeye) Pours light brown with creamy light tan head. Nose of light chocolate. Taste has light chocolate, vinous, creamy and well carbonated. Oddly drinkable and full of flavor. I guess I disagreed with about everyone on this one.


 beastiefan2k (1607), Lawrence (formely NYC), Kansas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jan 5, 2009  
22oz bottle poured into a copita glass. It pours with a very dark brown color. Aroma is a very spicy yeastiness and black bread with even some caraway seed like spiciness and breadiness. Taste is a bit sweeter and plummy with that sweet black bread flavor common to the style. Has a light;y fizzy finish, which brings it down to the Otter Creek level.


 blutt59 (2184), Dallas, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20
Dec 16, 2009  
bottle, walnut colored with good foam, great aroma of chocolate, figs, sour cherry, flavors are dry chocolate, cherry, nuts, finish is fizzy with some bitterness


 jimhilt (1692), Bow, New Hampshire, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Mar 20, 2009  
Pours a two finger light tan head that fades quickly to a thin layer, leaving traces of lace. Cloudy mahogany color. Strong carbonation and medium bodied. Slight malty nose. Flavor is tart with hints of caramel, unusual for a Belgian dubbel. $4.85 for a 22oz bottle from Colonial Spirits Acton, Ma.


 CaptainCougar (5538), Rockville, Maryland, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Jan 26, 2009  
Pours a hazy mahogany with a frothy, spotty-lacing off-white head. Aroma of tart cherries and lightly sweet biscuity caramel malt. Body starts fairly full and finely carbonated with a light toasty malty sweetness, some doughty yeasty notes and a tart light fruity balance toward the finish. I was expecting something a little sweeter calling this a dubbel, but the tartness is right on target for a Flanders red ale.


 mar (1972), Dallas, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Sep 22, 2009  
bottle thanks to bu11zeye. chocolate with a cream head. nose is fruits, chocolate and yeast. not bad on the palate but a little sweet for a dubbel.


 travita (1970), Frisco, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Oct 13, 2009  
Bottle thanks to bu11zeye. The smell is malts, caramel, sweet, and ok. The look is brownish in color with an off white head. The taste is malts, sweet, and caramel.



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