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Oud Beersel Oude Kriek 3.85 543

Oud Beersel Oude Kriek

Percentile
98
overall
Brewed by Brouwerij Oud Beersel
Style: Lambic - Fruit

Beersel, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5433.86/5.03.85/5.06.5%89.9Flute, Tumbler
Commercial Description:
DISCLAIMER: for those who had an exported bottle, please check whether you had this "Oude" version or the "Oud Beersel Kriek" which is made for export only.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ChillCoat (1029), Concord, California, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Dec 8, 2004  
Pours a watery pink with a sizable head. Nice sour notes but seemed a little weak to me. Still very good however.


 marcus (1885), Sacramento, California, USA
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/105/518/20
Dec 3, 2004  
This cherry red lambic pours with a short pink head, eliciting a light aroma of fermented fruit. There is a very delicate initial cherry taste with a hearty sour finish. This is an outstanding kriek.


 envane (251), Evanston, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
5/105/57/105/515/20
Nov 29, 2004  
I don’t know whether I’ve simply gotten used to lambics, but this wasn’t too sour. Which I consider a good thing. Not that it was sweet --just littlle hints of sweetness here and thre. Taste was wood, chalky lactic acid, and hints of cherry in the finish. Very refreshing. Sad to see another traditonal lambic brewer go out of business.


 Metalhead (571), Lake Zurich, Illinois, USA
3.2 Aroma Appearance Flavor Palate Overall
8/103/56/103/512/20
Nov 25, 2004  
Hazy red with pink frothy head that died down but never completely disappeared. Fizzy,tart,slightly sour,dryish,acidic. Decent cherry but too carbonated for me. BB date of 12-2022,huh!? This may improve with age but I’m not waiting 10-15 years to find out.


 kook (2034), Perth, Western Australia, Australia
4.5 Aroma Appearance Flavor Palate Overall
9/105/59/103/519/20
Nov 25, 2004  
Cherry stones, barnyard, rotty fruit, acid, bandaids, amazing! Red with pink head. Incredible sweet cherries with dry yet not tart sour finish. Smooth medium/dry. At the base of my notes it says "fucking shit this is a top beer" underlined several times


 Nate (2556), Indiana, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Nov 14, 2004  
Nice cherry nose. Acidic, with cherry skins and sweet-sour cherry pie. Light astringency. Cranberry, blood red color, slightly hazy, with foamy lacing pink head. Medium-heavy watery body with medium-high carboation. Tart cherry start, high acidity but very smooth. Tart lactic tang, wheaty gueuze graininess. Finish is astringent and cherry bitter. After is mild sweet-tart and dry. Nice kriek.


 SwedeDog (364), Windsor, Connecticut, USA
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Nov 7, 2004  
Aroma is musty and tart, not bad. Flavor? Big time tart and dry. Gallons of cherry in there, probably too much. I don’t know, I guess I’m just not a lambic fan


 beerinmarch (2829), Washington, USA
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Oct 22, 2004    Updated: Mar 27, 2005
From the bottle this brew pours a deep cherry red with a tall fluffy pink head that leaves a quick silky lacing on the glass as its swirled. This brew gives off a delicious tart cherry aroma. First taste reveals a rush of tart cherry flavor with a warmth going down and only a moderate sourness. This beer finishes dry and sweet. My bottle wasn’t over carbonated as some have been, pouring straight down into the glass left a perfect head. The carbonation had a nice fizz to it that brought out the cherry flavor in full force.



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