argo0 (6230), Washington DC, USA Jan 20, 2007 Brown-black body with creamy tan head. Aroma is medium sweet, chocolate, roast, some coffee, light pine. Taste is medium sweet, coffee, chocolate, pine, grapefruit, roast. Medium body. Nice hoppiness to complement the large quantity of malts. DrBayern (977), Morehead City, North Carolina, USA Nov 12, 2006 On draft at the brewpub. Opaque black witha very durable light brwon head leaving excellent lace. Strong aroma of roasted coffee, and dark malts. Rich and full mouthfeel. Coffee and bitter chocolate flavors lead to a smooth round finish. Very enjoyable. Arnie (272), Chicagoland, IL, Illinois, USA Jul 21, 2006 Had this as the "Irish Breakfast Stout" (assuming it’s the same) and described as a hybrid of the "silkiness of Oatmeal Stout" and the "dry drinkability of Irish Stout." Yeah, that about sums it up. Nearly a perfect beer. Easy, clean, and filling. gws57 (995), Saint Charles, Illinois, USA Jun 20, 2006 Had this one on draught in Kill Devil Hills, North Carolina. Completely opaque dark brown with notes of coffee and chocolate. Typical stout. General_Gao (2575), Iowa City, Iowa, USA Oct 10, 2005 Draught at the World Beer Festival, Durham, NC. Opaque black with thin brown head. Nice coffee and chocolate aroma and flavor with brown sugar undertones. Very tasty.
|