 rederic (1815), montréal, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Nov 9, 2006 Hazy dark mahogany hue, with a rocky tan-colored head, yeasty, toasted malt nose, with a chocolatey accent, bready dough, a subtle fruity note in the aroma follows through on a medium-bodied palate with a nice yeasty, sweet toasted malt character, with a dark dried fruits note of plums, dates, raisins, hint of nutmeg spiciness, faint mocha and rostiness, leading towards a fruity, mild bitter finish.
pivnizub (5089), Bochum, Porúří, Germany
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 16/20 |
Nov 6, 2006 Bottle:Cloudy, clumps of yeast visible, very stable, thick foamy layer; solid fruity (berries), a bit sweaty nose with - nomen est omen - a decent touch of barrique and a tinge of balsamico; velvet MF, quite full bodied, sweet, a bit sourish flavour; vinous-fruity, sweet and a bit "woody" finish. Very good stuff, mille grazie joss !
thebeertourist (2822), Oslo, Norway
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 5/5 | 17/20 |
Oct 31, 2006 Bottle at Mentana 104, Parma.Dark brown colour, some sediment and a light khaki head. Complex sweet and sour fruit nose with vanilla. Vanilla flavours matched by ood, sweet and sour fruit. Dry finish. Good carbonation, warming alcohol. A masterpiece from Italy.
Boutip (2396), Gatineau, Quebec, Canada
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 12/20 |
Oct 27, 2006 Bottle: Poured an hazy dark brown color ale with a medium head with average retention. Aroma of cookie dough is quite discreet with some Belgian yeast also noticeable. Taste of cookie dough malt but with limited sweetness with a weird slightly funky finish. Body is above average with no discernable alcohol. Not exactly sure what the brewery was trying to do but this one lacks characteristics.
Miguel (1181), Saint-Ours, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Oct 22, 2006 Robe rouge voilée surmontée d’une mousse beige épaisse qui persiste. Arômes de levures, de malt caramélisé. Saveurs de malt caramélisé, de levures, de fruits rouges et d’épices.
GonZoBeeR (2163), ste-Eulalie, Quebec, Canada
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Oct 9, 2006 Aroma:Yeast,dark fruit,plum..
Appearance:Dark redish brown,good beige head,small chunk of yeast...
Flavor:Sweet caramel,dark fruit,toffee....
gunnfryd (3609), Kristiansand, Norway
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Oct 3, 2006 Bottle at RBESG2006. Golden/orange colour with a beige head. Aroma is sour, yeast, orange, citrus. Flavour is yeast, orange, fruit, citrus.
yngwie (5000), Kristiansand, Norway
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Sep 25, 2006 Bottled at RBESG2006 - Thx KnutAlbert. Quite ridiculous to bring the three Panil beers from Italy, through Norwegian customs, and then back in to the EU, but greatful I am. It pours hazy golden-orange with a small beige head. Lovely aroma, sour and citric, with apples, yeast and barnyard notes. The flavor is both sweet and tart, quite sugary with some kind of brown sugar, and yeast. Medium, astringent mouthfeel and a long fruity finish with some alcohol an citric notes. Nice Co2 level. The beer gives a really artisanal impression. (060825)
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