 TheOrange (418), Kent, Ohio, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 15/20 |
Oct 13, 2009
Orang-ish hued amber pour with a medium sized head of off white bubbles. Aroma is syrupy caramel sweet malt. The hops are mild yet sharp, and very well balanced to the malt. The carbonation is just about right, the beer is not flat, but does not feel like soda. Pretty good beer here!
joeneugs (370), Livermore, California, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 15/20 |
Dec 26, 2009 Pours clear amber with an off white head. Lager yeast aroma with toast and berries. The flavor is cardboardy with fruit and caramel. Nice on the palate. Minerally with almost no hops. Kind of thin, but toasty.
Toxygen (366), Sanford, Florida, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Dec 15, 2009 (br-btl cm-lbl, also tap @ Hollerbach’s in Sanford FL, Paulaner Munchen, 5.8%)
gl/cp-lct, hoppy crml-malt aroma, med-head, med-co2, full-body.
sweet creamy T1, warm bitter hoppy T2, bitter hint-of-crcl T3 Tf.
ttutony (94), Texas, USA
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 2/5 | 5/10 | 2/5 | 12/20 |
Dec 13, 2009 Light and easy to drink. Slight amount of hoppiness, light malt flavors. Good festival beer.
zdk (252), New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Dec 1, 2009 bottle: Pours amber with creamy white head. Big caramel malt and toast finishes with a subtle hop kick and maybe some alcohol. Thirst-quenching.
DruncanVeasey (2764), The Penguin’s Arms, Europe, Warwickshire, England
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Nov 27, 2009 Bottle from Arden Wines. Fizzing gold under a high white bloom. But it is in a Schneider Weisse trumpet. Sweetcorn relish, aspirin and mown grass aroma; blossomy hop and Munich biscuit once the head has gone. Papery and slick with a sprinkle of sherbet. Noble hops like pencil shavings, lemon curd on cardboard, breadstick dipped in honey. Disturbing Disprin-like aftertaste. Hops coniferous but industrial, malts bready but unassertive. Drab and efficient. Sorry.
mar (1944), Dallas, Texas, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Nov 26, 2009 Deep amber with a cream head. Caramel malts and bread aromas. Decent on the palate with an overly sweet caramel flavor and a doughy finish.
Nisse666 (474), Göteborg, Sweden
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 8/10 | 4/5 | 14/20 |
Nov 21, 2009 Provdatum: 2009-09-25
Flaska 8 grader
D: jäst/bröd... some en weissbier
U: houngsgul, nästan inget skum
S: jäst/bröd, citrus, sirap, fyllig och god
ES: lång skön eftersmak
floydian1 (291), FNQ, Australia
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 6/10 | 3/5 | 11/20 |
Nov 17, 2009 This is currently available in Australia as the "Oktoberfest Bier to go" with a 1 litre can inside a branded Stein glass. It pours clear bright golden with a substantial foamy white head that lasts for several minutes. The nose is grainy malts with sweetcorn and subtle grassy/citrus hops. Flavours are similar with a light-medium body and thin mouthfeel with low carbonation providing very easy sessionability (ie. the whole point of this beer). It is a good easy drinking beer but surely over-rated because of the "good times" associated with the consumption of it. At a well hidden 6%ABV, I can see why there are so many headaches in Munich every October!
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