Pearl Street The Don Cherry

[1346-20080517] Tap. Sweet cherry fruit aroma, not sickly. Slightly hazy, light orange brown body with a quick bubbly white head. Cherry wheat grain flavour. Medium body is grainy. Really interesting concoction but not exactly ready for a full pint (perhaps much like its namesake?).
(@ Pearl Street; Buffalo, NY)

Pours hazy yellow with a beige head. Smells and tastes like marichino cherries, although the flavor is a bit lighter than the aroma, and also has a light wheaty or grainy taste to it. Drinkable, but pretty one dimensional.

2008-05-17. Lightly hazy pastel yellow body with a tiny white head. Big candyish cherry aroma like maraschino cherries? Minute underlying grainy wheat notes. Sweet artificial seeming cherry in the flavour, with a good does of the same bitterness as the blueberry, but stronger and with more of an astringent quality - do not care for it. Average to thin palate. I don’t love cherries to start with and this did not offer much to change my opinion. Meh. Sampler at the brewpub.

On Tap at Brewpub
Appearance :Unfiltered, lightly hazed brew . Medium bright top. Surprisingly you will actually find real cherry in your glass .3+
Nose :Sweet , fruity nose , sugar dipped cherry like with slight hint of mint.
Flavour/Palate : Light in character but not thin. Somewhat sweet cherry a la Kompot. Little tartness with cherry candy. Clean, smooth finish but this is not something I would drink more than once.

Very cloudy gold, almost amber. Thin white head. Nose is maraschino cherry, cherry 7-up, faint yeast. Flavor is more maraschino, pils/wheat malts, a bit of yeast. Some yeasty orange notes in the finish. Prickly carbonation.