rocbyter (921), Waterbury, Connecticut, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 14/20 | Oct 21, 2008 Malty bread aroma. Dark orange color with a small tan head. Beginning sweet with a light amount of cinnamon. Good palate. mcbackus (751), Merritt Island, Florida, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 16/20 | Oct 15, 2008 bottle from mcox90: pours a super clean amber with a small tan head. aroma great marzen aroma of taosted greains and seep caramel malts slight sweetness and a nice floral touch. flavour is very malty with hints of floral hops and a decent caramel flavour slight grains too. RCL (1480), Waltham, Massachusetts, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 6/10 | 4/5 | 12/20 | Oct 9, 2008 Fairly light aroma reminiscent of fresh squash. Lightly sweet malt flavor with a good amount of hops. A slightly metallic finish detracts from the whole experience. michael-pollack (2715), King of Prussia, Pennsylvania, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 | Sep 25, 2008 22oz. Bottle: Semi-sweet aroma. Smells of malts, floral hops, brown sugar, caramel and a hint of bread. Poured copper/brown with a hint of red in color and a medium-sized, khaki head that lasted throughout. Clear. Not sparkling. Small lacing. Lightly sweet flavor. Tastes of malts, brown sugar, resin, floral hops, and a hint of caramel. Light to medium body. Thin, watery texture. Soft to average carbonation. Malty, resinous finish is slightly dry. Not much of a Marzen at all. thornecb (1794), Marblehead, Massachusetts, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 4/5 | 16/20 | Sep 18, 2008 Pours deep brown into a stein. Off-white micro head with excellent retention. Metallic malt aromas. Sweet caramel upfront with a crisp, dry pit fruit finish. DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Sep 15, 2008 Bottle from the Maestro of Malt, Matt Capone. Pours deep brown with 1-finger off-khaki head. Nose is vinous caramel malt, brown sugary, earthy peaty cobwebby esters. Tastes caramel malty, a bit tart, with dry merloty fruit characteristics, and brown sugary, peaty, and earthy notes. Decent complexity and balance makes thisone a nice marzen, with more earthy notes than many. Volgon (2489), Manchester, New Hampshire, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 | Sep 8, 2008 Bomber: Clear copper with a thin off-white head, aroma has caramel and full grains, medium bodied with light carbonation and a crisp ending, starts and ends lightly sweet. LyndaNova (494), Manchester, New Hampshire, USA
| 1.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 1/10 | 1/5 | 1/20 | Sep 8, 2008 Cold 22oz bottle: Pours a gorgeous clear, dark red color with a very limited amount of bubbles that dissolve. Aroma is of rich and sweet malts with dark fruits. Taste is terrible; it has a watery, spoiled, metallic taste. What a complete let down. :(
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