Boutip (2366), Gatineau, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 | Oct 1, 2007 Bottle courtesy of Sammy: Poured a pitch-black color stout with a nice foamy head with some good retention and some good lacing. Aroma of dry coffee is dominating. Taste is a mix between some dry coffee with some light roasted bitter malt. Body is about average with some good carbonation. Well done apart from the fact that it might be a bit too dry. kp (8396), Woodstock, Georgia, USA
| 1.6 | Aroma | Appearance | Flavor | Palate | Overall | | 2/10 | 3/5 | 3/10 | 3/5 | 5/20 | Sep 30, 2007 Date: 09/29/2007
Mode: Bottle
Source: Tasting, Cellar Party
black, wispy beige head,
huge butter aroma with only a hint of roasted malt breaking through,
lots of butter flavor mixed with dark chocolate,
Aroma: 2/10; Appearance: 6/10; Flavor: 3/10; Palate: 5/10; Overall: 5/20
Rating: 1.6/5.0 Drinkability: 4/10
Score: 4
ChainGangGuy (2568), Kennesaw, Georgia, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 4/5 | 3/10 | 3/5 | 7/20 | Sep 30, 2007 Appearance: Pours a deep, dark brown body with a small, tan-colored head.
Smell: Dark chocolate and notes of roasty coffee nearly lost to the angry, raging diacetyl butter scent. This bottle should include links to various Diacetyl Lung Disease websites.
Taste: Sure, there’s some chocolate and there’s even some roasty notes, but the x-treme diacetyl problem has turned this beer into a butter liqueur.
Mouthfeel: Medium-bodied. Medium carbonation. Tongue-coating mouthfeel.
Drinkability: Who knows, there might just be a decent beer beneath the glaring diacetyl problem. CaptainCougar (5488), Rockville, Maryland, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 5/10 | 2/5 | 8/20 | Sep 29, 2007 Pours a mostly opaque with a thin, spotty-lacing dark tan head. Aroma has perhaps the most diacetyl I’ve ever smelled in a beer or in a bag or microwave popcorn along with some mild roasty chocolate notes. Body is coated with slick oily diacetyl and some milk chocolate with a touch of sweetness, just dripping in popcorn butter. Just do a diacetyl rest and this beer would probably be pretty good, but right now, it’s damn near undrinkable. aracauna (2389), Georgia, USA
| 1.4 | Aroma | Appearance | Flavor | Palate | Overall | | 2/10 | 3/5 | 2/10 | 3/5 | 4/20 | Sep 29, 2007 Good lord what a diacetyl problem. This is one of the most diacetyly beers EVER. I can’t even get past in in the taste. This is seriously buttery. Blech. TaktikMTL (2786), Montréal-Nord, Quebec, Canada
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 15/20 | Sep 13, 2007 Bouteille de 22 oz, partagée avec MartinT, Beerbuzzmontreal et M_Heine. Arôme: Odeur de café et de chocolat avec une pointe de vanille. Apparence: La couleur est noire opaque. Présence d’un moyen col beige mousseux et d’une fine dentelle sur le verre. Saveur: Goût de café et de chocolat. Courte durée de l’arrière goût. Palette: Le corps est moyen avec une texture légèrement crémeuse. Faible effervescence en bouche. Légère présence de café en arrière goût. (Rating #1226) MartinT (5055), Montreal, Quebec, Canada
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Sep 5, 2007 Updated: May 25, 2009My Bottom Line:
This healthy Oatmeal Stout provides ample coffee atop the roasted caramel, building an effortlessly drinkable, although perhaps sweet example.
Further Personal Perceptions:
-A sheet of foam protects the blackness.
-Dark chocolate also accompanies the coffee roastiness.
-The body is healthy on tap, but I admit the bottle was a little thinner than was to be expected from the full and creamy nose.
-Carbonation is comfortable and serves the flavor profile adequately.
-The tap version gave me a blast of caramel sweetness in the nose.
From the bottle (3.5) and from the tap (3.1). AlKHall (161), West Hartford, Connecticut, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 4/5 | 14/20 | Jul 19, 2007 This was well worth the trip....smooth flavors of chocolate and roasted coffee. I was expecting something a little heaver, but that was ok b/c im drinking it in the summer, so it was perfect. this is definetly a pint for the people.
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