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Pinkus Jubilate Bier 3.05 113

Pinkus Jubilate Bier

Percentile
51
overall
Brewed by Brauerei Pinkus Müller
Style: Vienna

Münster, Nordrhein-Westfalen, Germany

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
1133.07/5.03.05/5.05.5%81.4Lager glass
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ernest (4515), Boulder, Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/102/511/20
Mar 1, 2009  
Bottle. Head is initially average sized, frothy/fizzy, light brown, mostly diminishing. Body is clear medium brown. Aroma is lightly to moderately malty (toasted grain/bread, nuts, caramel), lightly hoppy (herbs), with a light note of DMS. Flavor is moderately sweet, lightly bitter. Finish is lightly sweet, lightly to moderately bitter. Medium body, watery texture, lively/fizzy carbonation. Meh. Not a lot of character and a little unclean. Watery and kinda fizzy. Passable at best.


 Beershine (2754), Traipsing Around, Cambodia
2.2 Aroma Appearance Flavor Palate Overall
4/104/54/102/58/20
Feb 13, 2009  
Bottle, Stubbies & Steins. Hazy copper with thick bone-colored head. Diacetyl mars the aroma, which is also yeasty and sour but has some bready notes too. Weird sourness and a slick mouthfeel signal that this bottle may be off. I can tell there is a good brew under here but the sourness is killing it, it’s a shame.


 fonefan (11888), VestJylland, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Feb 10, 2009  
Bottle 50cl.
Light light unclear medium amber orange color with a average to large, frothy - creamy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate malty, caramel, nutty notes. Flavor is moderate sweet and bitter with a average to long duration. Body is medium to light, texture is watery to oily, carbonation is soft. [20081122]


 michael-pollack (2742), King of Prussia, Pennsylvania, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Feb 5, 2009  
500ml Bottle: Aroma of malts, nuts, Ringwood yeast, and some caramel. Poured copper/amber in color with a large, dense, rocky, off-white head that diminished but lasted throughout. Clear. Slightly sparkling. Flavor is lightly sweet and slightly bitter. Tastes of malts, nuts, oak leaves, and some caramel. Medium body. Thin, dry texture. Average carbonation. Sweet, malty, nutty finish.


 malrubius (1004), Valley Stream, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 4, 2009  
500 ml bottle in half mas. Brown with lasting head and lace. Very caramel and bread. Toasted caramel flavor with lager grassiness and a tiny bit of wateriness. Medium-light body and carbo. For a Vienna, I think this is quite good. Overall, if you like carmel-tasting dark lagers, this is a good one. I’m enjoying it.


 nick76 (2688), Tampa, Florida, USA
2.6 Aroma Appearance Flavor Palate Overall
5/104/55/103/59/20
Jan 10, 2009  
The aroma is sweet and somewhat sour with grain, hay, grass, and herbs. The appearance is deep amber with an average head. The flavor is like the aroma with a cereal finish. The palate is thin but OK. Overall its a quality beer but I am just not into it. It reminds me of an Oktoberfest beer.


 KimJohansen (7146), Copenhagen V, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 22, 2008    Updated: Dec 6, 2009
Clear amber with medium off white head. Sweetaoma with toasted malt, rye bread and caramel notes. Sweet flavour with malty, caramel and grassy hops. Finished dry.


 Trev (888), Lakeville, Minnesota, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Dec 15, 2008  
Pours a a medium brown with a thin tan head. Aroma is nutty roasted malt and weak coffee. Flavour was much lighter than the aroma and the body seemed thin. Repeating the nutty tones and thin roast malt/coffee. Some toffee sweetness. Flat finish. A bit dissapointing.



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