 KAggie97 (2482), Ugly, Hot, and Humid Spring, Texas, USA
| 1.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 2/10 | 2/5 | 4/20 |
Oct 5, 2009 Tap at Pints Pub.
Pours a deep black with a decent cream white head. Aroma is vegetable and earthy malt. Flavor is trashy vegetable refuse and malt. Watery mouthfeel. Friggin’ GROSS.
rederic (1815), montréal, Quebec, Canada
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Dec 18, 2008 On tap at Pints Pub, dark rubby color, with a beige head, sweet caramel malty, fruity nose of dried raisins, plums, with a light winey accent, some faint dark chocolate, black coffee notes in the aroma follows through on a medium-bodied palate with a watery, malty, grainiy, fruity winey character, with a soapy, flowery hop leafy accent, with some hints of caramel and chocolate, leading towards a dertegent, malty, hop bittering finish.
ratman197 (3266), Arvada, Colorado, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 7/10 | 4/5 | 14/20 |
Dec 2, 2007 On tap@ pints Pub poured a clear deep brown with garnet highlights and a lasting tan head. Aromas of carmel, peat, brown sugar, milk chocolate and coffee. Palate was medium bodied and smooth. Flavors of carmel, peat, cocoa and coffee with a smooth sweet malty finish.
GregMB (8), USA
does not count  | 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 13/20 |
Oct 26, 2007 Tap. Dark brown beer with a light brown head. Chocolate and coffee were present in the pint I had. Too sweet of a finish for my taste, will definitely try again to see if the taste varies from batch to batch
ChrisJ (100), Warrenton, Virginia, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Oct 5, 2007 Nice light brown pour. Thin light brown head left no lacing on the glass. Simple caramel malt flavors with some notes of fruit, caramel, nutty, roasted grain. Slightly sour. Moderately sweet especially up front. Body is thin, although I must confess I have enjoyed this beer at times. The pint I had today had too much sour fruit, which was off-putting. Will rerate.
hopdog (5622), Lansdale, Pennsylvania, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Dec 9, 2006 On tap at the Pints Brew Pub [1/2 pint glass]. Poured a dark, dark brown with red edges and a small sized off white head. Aromas of caramel and lightly earthy. Tastes of caramel, toffee, and light earth. Lacing left on the glass. Thinner body.
theisti (1693), Leawood, Kansas, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Oct 26, 2006 Tap at Pint’s. Dark pour with a strong lasting head. Flavor is a bit weak (even watery) bit there is some grass and fruit in here. Perhaps a bit too sweet for me, seems like Pint’s does that with many of their’s.
harlequinn (2745), Tacoma, Washington, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Jul 19, 2006 Cookie dough maltiness, with just ahint of acrid smoke pervading in the aroma, but disappears in the flavor. Has a bit of a saddle drawn vinous fruit note, along with some caramel maltiness. Simple texture, with just a bit of roastiness in the finish.
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