JohnnyJ (1283), Carlsbad, California, USA Feb 7, 2009 On tap at Pizza Port Carlsbad. Clear gold/amber pour. Sweet malt, bread, a little bit of spice. I didn’t like it that much. BeerFanDan17 (610), Land O Lakes, Florida, USA Jan 26, 2009 On tap at Pizza Port in San Clemente. A nice balanced Oktoberfest style with a November kick. Malty and somewhat sweet but overall tasty. DuffMan (2721), the land of bitumen, beef & beer, Alberta, Canada Jan 25, 2009 On tap @ Pizza Port, Carlsbad. Clear brassy gold. Clean grainy aroma with a hint of spice. Lagery with a little crystal malt thrown in I think? Clean dry finish.
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