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Point Belgian White 3.05 182

Point Belgian White

Percentile
51
overall

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
1823.06/5.03.05/5.04.76%59.4Tumbler, Weizen
Commercial Description:
White Biere is brewed with white wheat and wheat malt, rolled oats, Hallertau and Saaz hops, a Belgian yeast strain and flavored with Curacao orange peel and coriander.

Formerly known as Point White Bière.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 dkachur (2421), Charlottesville, Virginia, USA
2.6 Aroma Appearance Flavor Palate Overall
4/104/55/103/510/20
Mar 28, 2009  
12 ounce bottle from Vintage Cellar. Pours a hazy golden color with a large head. Good head retention and lacing. Aroma of bread, stone fruits and an odd acrid note. Taste is bread, yeast, light spice and citrus. Medium bodied,


 nathan30533 (160), Dahlonega, Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
4/103/58/104/515/20
Mar 23, 2009  
Crisp wheat describes this one. Very spicy. Good balance. Good overall not great.


unclegeorge (7), , Indiana, USA
does not count click to see why this rating of Point Belgian White does not count
2.8 Aroma Appearance Flavor Palate Overall
4/103/56/103/512/20
Feb 4, 2009  
A very weak aroma, not necessarily bad, but definitely not a beer you smell and get excited about. A nice consistent haze with a decent head. It’s reasonably sweet but also a little more sour than most other Belgian whites I’ve had and the aftertaste is pretty sour. A little light and fizzy. Not a bad one, but there are definitely better Belgian Whites out there.


 mcjay (303), Neenah, Wisconsin, USA
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Jan 22, 2009  
Light golden color with a thin off white head. Aroma of yeast and orange zest. Flavor is tangy and you can detect traces of the coriander in the taste and aroma. Kind of what you would expect from a white ale but not bad at all.


 bubbleflubber (898), Collinsville, Virginia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jan 20, 2009  
Pours slightly hazy straw into the glass, with a decently retentive soapy head that leaves nice lace down the glass. Aromas of sourgrains, yeast and spices. The flavors contain some lemon, sourdough and coriander/spices to close out the finish. The mouthfeel is thin and lively. All in all, a good brew, but not a hugely complex brew. Decent.


 noncaloric (625), Madison, Wisconsin, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 16, 2009  
Very pale straw color, fainty hazy. A huge billowing white head leaves abundant lace. Pleasant aroma of yeast, spice and citrus. Flavor is led by the yeast and coriander, then orange, then a wheaty finish, a bit soapy at the very end. Very smooth drinking, the carbonation gives a pleasant, lively palate.


 clong83 (243), San Diego, California, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Jan 16, 2009  
Typical witbeer. Nose is sweet and fruity. Body is somewhat thinner and waterier than desired, but isn’t bad. Malty, slightly bready, and fruity. This beer is pretty uninventive, but isn’t offensive in any way.


 Cybercat (818), Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20
Dec 23, 2008  
Aroma is quite strong and almost indescribable, very fruity and wheaty, almost cider-like, strong hints of apple and orange as well as yeast. Clear straw-yellow is fairly typical, but white frothy head is very thick and quite persistent. Flavor is fruity, malty, yeasty and wheaty, a little on the thin side but still perky. Texture is pleasingly smooth, a bit watery but still worthy.



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