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Point Spring Bock 3.01 75

Point Spring Bock

Percentile
46
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
753.03/5.03.01/5.0Spring-44.6Dimpled mug, Snifter
Commercial Description:
Spring Bock is back! The Stevens Point Brewery is proud to offer this Limited Edition Spring Bock Beer. Hand-crafted in the traditional European style, Point Spring Bock is brewed with specialty chocolate, caramel and Munich malts and is delicately seasoned with Noble Hallertauer hops. The result is a smooth, well balanced bock beer alive with flavor. John Zappa promises "...the best Bock yet."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BigBastard (668), L.A., California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Apr 5, 2004  
Strong banana and clove aroma, with a big taste of bananas, spices, candy and fruit. This was really good and smooth. Thanks to slikwily.


 Jedsbrew (465), Rhineland, Missouri, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/105/515/20
Feb 7, 2005  
Wiff of hallertauer on opening-poured a rich copper color with a moderate creamy head and weak lacing. Mild but pleasant aroma-warm and toasty malt and chocolate with a yeasty note. Light to medium bodied, very smooth, malty flavors of chocolate and caramel, brown sugar sweet with a short finish, faintly bitter. Good fresh batch, and I’m glad they have reverted to brewing this as a seasonal. Fine drinkability, and my only complaint is that they forgot the goat on the label. Bottling date on neck.


 FROTHINGSLOSH (2025), GREENSBURG, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/104/516/20
Apr 5, 2008    Updated: Nov 21, 2008
Sampled from a 12 oz brown bottle this beer poured a dark red-brown color with a medium sized dark tan head. The aroma was sour, tangy and nutty with hints of fruit and sweet caramel. The flavor was yeasty, sour and tangy. Rather richly malty with notes of caramel, raisin and other ripe fruits. Very nice!


 RSRIZZO (1368), Colorado Springs, Colorado, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Nov 30, 2007  
Had this beer on 8/6/2005. Aroma is a sweet roasted malt scent. Color is deep amber/brown with good carbonation and a thin head. Taste is rich and sweet. Stating with a bold medium body it goes down with a sweetness comeing on. Finish comes in rich, but not heavy, with a sweet lightly roasted malt flavor and is backed by a mild even bitterness. Overall its very good, a near perfect for Spring. Its bold enough for a cool Spring day and yet refreshing enough for a warm Spring day.


 buckybeer (666), Eau Claire, Wisconsin, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Apr 11, 2007  
Pours a med / dark amber with a small head. A nice amount of carbonation also. Aroma is light malts, cocoa, and nutty hints. Flavor was real nice. Lots of caramel, malts and roasted nuts. I really liked this one.


 MaxPower (961), St. Louis, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Apr 15, 2005  
12 oz bottle pours a clear dark amber with a nice light brown head that leaves some lacing in my glass. Fruity cherry and chocolate aroma, bread and caramel flavors, medium bodied with a soft and full mouthfeel, finishes with a mild sweetness, a very nice bock.


 jimmyh221 (157), Brooklyn Park, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/104/514/20
Nov 26, 2005  
Both the head and lacing were spare. The color was a nice dark red. The beer had a nice full taste of barley and carmel.


 belgianhomebrew (646), Acworth, Georgia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jan 4, 2004  
Good malty aroma. Malt carries well throughout the brew. Finishes slightly sweet. A good Bock.



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