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Porterhouse Haus Weiss

Porterhouse Haus Weiss

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 Percentile 
47
overall
A German Hefeweizen brewed by
Porterhouse

Dublin, Ireland

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
243.06/5.03.04/5.04.3%47.7Weizen P  Stats

Commercial Description:
Notoriously difficult to brew in Germany and called Shizen beer by German Brewers. Haus Weiss offers everything from a classic wheat beer; subtle banana flavour touching on mango.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Ungstrup (11353), Frederiksberg, Denmark
2.4 Aroma Appearance Flavor Palate Overall
6/103/54/103/58/20
Sep 16, 2006  
Draft at the London location. At the bar, this was listed at 5.0%. An unclear orange beer with a thin lazing white head. The aroma is sweet with notes of bananas and wheat. The flavor is sweet and artificially candy like with notes of orange, banana, and bubblegum. Too sweet - and too artificial in its impression.


 duff (5407), Sydney, Australia, Surrey, England
2.2 Aroma Appearance Flavor Palate Overall
4/102/55/102/59/20
Oct 24, 2004  
Tap@The Porterhouse, Covent garden, London. A fizzy weiss. Edgey grainy wheat flavour. Bubblegumy, with a touch of clove /banana (almost a banana lolly type flavour. Pretty bad, thin fizzy and sugary.


 harrisoni (5331), Ashford, Kent, England
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 4, 2005  
Draught at Porterhouse, Covent Garden. Wheat beer with flavours of banana and bubble gum. Very refreshing it not utterly unique


 TBone (5114), Pori, Finland
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jul 29, 2006  
Draught@brew pub, Dublin. Hazy orange-yellow, creamy white head. Loads of bubblegum and banana in the nose. Loads of bubblegum and wine gums in the flavor. Lemony aftertaste.


 fonefan (4850), Ulfborg, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jan 4, 2007  
Draught @ Porterhouse, WC2, London. Hazy yellow / orange color with a small white head. Aroma is yesty, sweat, banana. Flavor starts moderate sweet and light acidic and bitter, ends moderate sweet and acidic and light bitter, with a average duration.




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