Daithi8640862 (21), Dublin, Ireland
Jul 1, 2008 On cask at the Porterhouse North.A good summer beer and at 3.7% its a good quaffer if a little bit thin.There is mild flavours of citrus and delicate spicines
 nimbleprop (536), Washington, Washington DC, USA
Jun 17, 2008 On tap at the Porterhouse on Nassau street in Dublin. Probably the only dissappointing beer I had from them. Pours a translucent copper brown with a thin white head. Aroma was slight lemon zest and some spice. Flavor was a little weak, very thin malts, citrus zest and spice. Finish was weak and watery. I was expecting a strong English style bitter and got a mild, light beer that missed the mark.
Finn (1030), Tromsø, Norway
May 17, 2008 On tap at The Porterhouse, Covent Garden 29 Apr 08. Brown colored. A small filmy head. Aroma of apricot. Dry fruity flavor with a dry fruity finish that lasted.
larsga (2086), Oslo, Norway
Mar 24, 2008 Small white creamy head makes a sharp line against warm chestnut brown body. Fruity caramelly burnt almond aroma with peppery spicy hops. Dry-sweet resiny wooden roasty taste with earthy, nutty, metallic notes. A bit watery. Long aftertaste. Nice, and impressive taste for the amount of alcohol. Excellent session beer. (0.3l draft, Porterhouse Temple Bar, Dublin.)
jbean (109), Chicago, Illinois, USA
Dec 23, 2007 Cask at Porterhouse Dublin December 2007. Deep copper color with one finger head with large bubbles that quickly disappears. Decent aroma, some spiciness and malt present. The palate is a little bit watery and sticky. Flavor is okay, but seems a little off balance.
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