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Portsmouth Black Cat Stout


Percentile
87
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
733.55/5.03.49/5.05%91.2English pint
Commercial Description:
Yes, Arthur, there is another stout. Our Irish-style dry stout is brewed with four different malts, roasted barley and whole Chinook hops. We think it’s the best thing this side of St. James’ Gate.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DarkMagus (433), San Jose, California, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Aug 9, 2006  
Dark black color with a medium-sized tan head, leaving behind some serious lacing on the glass. Sweet aroma of malt, dark roasted grains, and some general sugary sweetness. Nice rich malty and dark (burnt) grain flavors, with just a tiny bit of hops to balance things out, as well as a hint of coffee. Somewhat thin (not at all heavy) body, with a smooth, silky mouthfeel and a dry (just barely hoppy) finish. Pretty good brew, no question about it.


 trokini (1027), San Diego, California, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/103/516/20
Aug 3, 2006  
A little thin for my tastes, though it could be because I had it alongside the Portsmouth Kate. Black pour with no head. Lighter aroma of caramel and roasted malt. More chocolate and sweetness than expected. Good hop bite in the back. Very good.


 CaptainCougar (5458), Rockville, Maryland, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jul 14, 2006  
Pours an opaque black with dark brown edges and a thin ring of dark tan head. Aroma is lightly caramely sweet and toasty with little to no hop nose. Starts with a subtle sweetness, some drier earthy caramel and a thinner, lingering, dry roasty finish.


 thedm (3836), Fort Wayne, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/57/105/514/20
Jun 29, 2006  
This bottled brew poured a small sized head of fully diminished foamy finely sized bubbles. The aroma was of dark malts. The mouth feel was smooth from start to finish. The flavor was smooth with dark malty notes.


 hophead75 (1954), Boonton, New Jersey, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
May 21, 2006  
on tap at the brewpub. Pours a very dark brown/black with a creamy medium sized off white head. Aroma is chocolate and roast. Taste is roasted malt, slightly sweet with chocolate and coffee coming through. medium bitter roast finish.


 Dickinsonbeer (3451), Hoboken, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
May 1, 2006  
Pours a nice lightish black with ruby highlights and a thin lasting head. Aroma is chocolate and a nice dry roastiness. Lightly sweet flavor, but finished more as a dry stout. Caramel and lactose sweetness, with more roast, coffee, and chocolate. Nothing really making this something to remember, but it was well made and nice.


 goldtwins (4080), Nesconset, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Apr 23, 2006  
Poured a very dark brown color. Aroma was mostly coffee with sweet raosted malt. Flavor was light a somewhat one dimensional. Roasted malt and a fair amount of coffee. Flat mouthfeel.


 hotstuff (3175), Indiana, USA
3.5 Aroma Appearance Flavor Palate Overall
6/105/56/104/514/20
Feb 4, 2006  
Bottle at 1/21/06 Indianapolis gathering. Small tan head that mostly diminished, no visible carbonation, opaque, and a black hue. Roasted malts, coffee and chocolate nose and ditto for the flavor. Smooth mouthfeel.



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