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Pyramid Espresso Stout 3.46 16

Pyramid Espresso Stout

 (RETIRED)
Percentile
82
overall
Formerly brewed at Pyramid Breweries
Style: Sweet Stout

Portland, Oregon USA

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
163.53/5.03.46/5.0-64.9English pint
Commercial Description:
A coffeeish character, dark stout that you can drink with a danish!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kp (8500), Woodstock, Georgia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/104/510/20
Sep 1, 2007  
Date: 10/16/1996
Mode: Draft
Source: portland airport

black, thick tan head, sweet roasted aroma, rich smooth body, hints of roasted malts, very dry

Aroma: 6/10; Appearance: 6/10; Flavor: 5/10; Palate: 8/10; Overall: 10/20
Rating: 2.8/5.0
Score: *4
-------- /> The score was calculated based upon the notes and an old scoring system.


 Oakes (8166), Kowloon, Hong Kong
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/104/513/20
May 18, 2001  


 Gusler (2655), Tucson, Arizona, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Mar 27, 2001  
Thick, dark, very coffeeish, imagine that. Quite good, as a life long stout lover, another winner to add to my master list. Malts, hops well represented.


 Crit (2416), New Westminster, British Columbia, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jan 11, 2003  
Roasted coffee nose with hints of chocolate.Strong espresso flavor. Thick and chewy


 RSRIZZO (1369), Colorado Springs, Colorado, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 29, 2007  
Had this beer on 1/15/2000. Aroma is a deep roasted scent. Color is black with light carbonation and a thin tight head. Its a good dry stout with a nice bitter finish.


 bitter (1137), Henderson, Nevada, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Feb 5, 2004  
on tap berkeley brewery: this one was pretty descent....nitro poured creamy head. looks like a guiness but darker when looking through the glass. dominant choc malt aroma and toffee coffee taste. not a bad stout, smooth down the hatch. i would have another but wouldnt drink em all day.


 MaxPower (961), St. Louis, Missouri, USA
3.1 Aroma Appearance Flavor Palate Overall
8/104/55/102/512/20
Jul 8, 2002  
Stong coffee aroma,thick full bodied, oil like. Sweet and syrupy.


 wnp22 (682), Toronto (Roncesvalles Village), Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 19, 2003  
Had this one in Berkeley. This is a rating by memory. Good colour, dark and deep. Nice roasted scent with hints of bitter tang. Taste was malty with deep coffee/burnt malt taste. Finishes with slightly sweet ending.



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