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Raasted Brown Ale (3.8%) 2.73 41

Raasted Brown Ale (3.8%)

 (RETIRED)
Percentile
26
overall
Formerly brewed at Raasted Bryghus
Style: Brown Ale

Randers, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
412.73/5.02.73/5.03.8%12.3Dimpled mug
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 yespr (12423), Copenhagen O, Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/103/59/20
Oct 16, 2007  
50 cL bottle. Pours hazzlenut brown with a white head. Slight spiced note with minor citrus fruity note beneath. Slight citric/acidic malty with a slight smoked note. Carbonated. Ends somewhat citric with a malty base. Decent flavour but overall not exciting.


 faroeviking (6127), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Oct 15, 2007  
Bottle. Thanks Jesper. I had been looking for this for some time. Slight hazy amber colour. Aroma of toasted malt, slight smoke and caramel. Sparkling mouthfeel. Flavour of smoke, bitter hops, caramel and some nuttiness. Bitter roasty finish. Rather thin sparkling brew.


 Grovlam (3825), Copenhagen, Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Oct 12, 2007  
Bottle. [Courtesy of yespr, tasting @ yespr] Large off-white creamy head. Fair display of lacework. Clear flat looking body with an amber / light brown colour. Light caramel, fruit, and grain, nutty. Hint of smoke. Light bodied with a soft carbonation. Light sweet and bitter. Light bitter and dry finish.


 gunnfryd (3615), Kristiansand, Norway
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Feb 28, 2007  
Bottle. Brown colour with a beige head. Aroma is roasted , caramel, hop. Flavour is roasted, caramel, hop, malt. A little bit thin.


 jfm (1694), Holbæk, Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Feb 24, 2007  
Bottle. Brown with an off white head. Light malty and hoppy aroma. Taste is a thin light nutty and roasted caramel flavor. Thin dry and slight bitter palate. Drinkable but nothing fancy.


 Papsoe (15109), Frederiksberg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
6/102/55/102/511/20
Feb 22, 2007  
(Bottle 50 cl) Hazy, orangey brown with a small, off-white head. Vaguely nutty aroma. Light body with some roasted malt and lightly nutty accents. Dry, but not very bitter. A quaffable Brown Ale. 190107


 yngwie (5051), Kristiansand, Norway
2.8 Aroma Appearance Flavor Palate Overall
5/104/55/103/511/20
Feb 19, 2007  
Bottled. A clear, brown beer with a beige head. Weak, roasted and malty aroma, followed by some wet leather and fruits. Roasted malt, some hops and fruits makes the flavor, which finishes lightly roasted and malty. Thin-bodied beer, but it is only 3.8% ABV, so it’s as expected. One of the most boring from Raasted, yet a quaffable, sessionable beer. (070119)


 Maria (6326), Thisted, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Feb 18, 2007  
This dark brown beer has a nice, creamy head. Both aroma and flavour has loads of roasted malt with delicious notes of caramel, licorice and a light bitter finish, that is a bit more pronounced than in most BA’s. It’s a truly charming beer with a lot of taste despite the only 3,8%, well done!



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