Raschhofer Innviertler Hell

Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body:   Clear(1)->Murky(5) : 3     Pale Yellow(1)->Copper(5) : 3     Still(1)->Sparkling(5) : 3
Head:   None(1)->Large(5) : 3     Lasting: 3     Lacing : 2
Aroma:
Intensity : 3  
Yeast : 2   Bread : 2   Apple : XX   Tropical Fruits : XX   DMS : XX   Diacetyl : XX Sulphur : XX  
Malt : 2   Pilsner : 2   Pale : XX   Vienna : XX   Biscuity : 2   Hay : 2   Toasty : XX   Caramel : XX   Honey : XX   Cereals : 2   Grainy : 2
Hops : 2   Noble(1)->American(5) : 1   Leafy : 2   Floral : XX   Lemon/Lime : XX   Herbal : XX   Grassy : 2  
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 3   Finish Dry(1)->Sweet(5) : 3   Sourness : XX   Bitterness : 2   Farmy : XX   Complex : XX   Length : XX
Palate:
Light(1)->Full(5) : 3   Flat(1)->Fizzy(5) : 3   Clean : 2   Crisp : XX   Sharp : XX   Watery : XX   Oily : XX   Chalk : XX   Astringent : XX   Alcohol : XX   Mineral : XX   Oxidation : XX

Comments: Still a fair bit of residual sugars in there, but fresh hay-like and biscuity maltiness and pleasantly yeasty.

Draught. A golden beer with a big white head. Malty, herbal, grass, hay aroma and taste, dry. Medium body with a dry finish.

This beer has a golden body - hue apperance and a coarse white scum collar. I have drunk the beer from the bottle and it had not much carbonic acid. The initial flavor taste is sweet with light sweet afther tast .

Bottled. Pale golden. Malty and creamy, fairly soft. Sweetish with grassy, bitterish finsih. Plain, but good.