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ReaperAle Mortality Stout

ReaperAle Mortality Stout - Foreign Stout

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 Percentile 
89
overall
Brewed by Sudwerk Privatbrauerei Hubsch
Style: Foreign Stout

Davis, California USA

bottled
common

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
2823.54/5.03.52/5.07.5%74.4Snifter, Tulip
View Statistics  P 

Commercial Description:
Nearly solid black in color, this is a full-flavored complex brew of roasted barley, sugar and a hint of honey. Once poured, the smoky aroma melds nicely with the creamy head for a beer drinking experience not for the timid. Brewed at Sudwerk for ReaperAle.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BMan1113VR (2757), Los Angeles (and Dallas), Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 2, 2009  
Bottle. Pours with a black body and a mocha colored head that lasts for a little bit. Decent lace. Aroma of licorice, honey biscuit, chocolate, red licorice, and fudge. Light fruity esters. Taste is light coconut, fruit, licorice, and chocolate, roast. Finishes with a leathery smokiness. Feels a touch thin for the style, medium carbonation. Mocha and coffee been finish with a tinge of vanilla. Nice.


 mar (1740), Rowlett, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Oct 30, 2009  
black with a khaki head. chocolate, syrup, coffee, dark fruits and vanilla aromas. not bad on the palate with a flavor of coffee and roasted chocolate.


 mmmbeer (737), Austin, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
8/104/56/103/512/20
Oct 27, 2009  
22 oz. bottler served in shaker- poured a solid black when held to a light source, no carbonation, aroma of a charred malt, blood, and evil (’bout time they made a brew), laced like water. Hits the mouth with a high-medium body, malt is burnt but has a coffee linger (interesting), middle retains more of the same, finish makes you ponder 2 minutes to midnight. Overall- not something to actively seek, but if one falls upon your lap, crack that puppy open and see what happens. Enough said.


 Swalden28 (1439), McKinney, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/103/515/20
Oct 25, 2009  
Bottle from Kegs & Barrels in Plano, TX. Pours dark brown/black with thick tan head. Aroma of clean dark roast and baking chocolate. Flavor is exactly the same with a nice dark roasted bitter. Mouth feel is med-heavy body with high carbonation. Overall, not bad at all!


 beernovice39 (240), South Carolina, USA
2.4 Aroma Appearance Flavor Palate Overall
6/104/53/102/59/20
Oct 22, 2009  
Ok this looks like a stout but the taste has this sweet sour chinese food thing going on...surprised and disappointed. Anyway will finish this bottle.


 oh6gdx (8798), Vasa, Finland
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 27, 2009  
Bottled. Pitch black colour, not much head. Aroma is mild sour wood, lots of black and red currant as well as some mild fruityness. Flavour is sour fruits, red currant, some mild burnt wood, toffee and dark dry fruits. Also some mild cocoa and roasted notes. The slight sourness is quite strange, but otherwise a decent brew.


 JohnnyJ (1282), Carlsbad, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Aug 31, 2009  
22 oz bottle. Dark brown pour, light tan head. Dark malts, caramel, cocoa, roasted coffee, notes of dark fruit, citrus, and a bit of sourness. I enjoyed the beer, but overall it’s pretty average.


 sebletitje (1880), Tampa, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/102/56/102/513/20
Aug 28, 2009  
22oz bottle. Pours dark brown, beige/mocha head. Aroma is fruity, hints of lactose, some faint sourness and hints of dark fruits.. Flavor, some funky tartness with dark fruits, hints of nuts and lactose meshed with roasted malts. Not sure what the intentions were here. Beer just had too much tartness and sourness going on to make it enjoyable for the style.



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