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Red Brick Ale 3.01 156

Red Brick Ale

Percentile
47
overall

bottled
available

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
1563.02/5.03.01/5.06.5%43.3Dimpled mug
Commercial Description:
Slightly sweet with a medium body and smooth creamy head.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Jine (896), Nutley, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20

Nov 30, 2008  
12 oz bottle. A nice brown. Nothing spectacular. Good for the style. I liked it for sure.

 AmEricanbrew (1927), Southern, California, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Dec 16, 2009  
Clear dark amber color/ tan head. Brown sugar, butter aromas. Medium body. Decent sweet brown sugar and butter flavors.


 DarkSong (110), Dacula, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Sep 22, 2009  
12 oz bottle. Pours a pale brown color with a very small quickly vanishing head. It has a nice caramel and malt aroma. It has a strong chocolate taste and also tastes of nut and caramel. I’m not sure that this beer is typical of the style but I really enjoyed it.


 DragonStout (1380), Pataskala, Ohio, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/104/510/20
Sep 19, 2009  
Poured a brown color with a faint malt nose.Typically these are sweet and nutty.Not this one.The caramel was there but not really sweet and no nuttiness.It was average.


 BeerVirgin72 (814), Pataskala, Ohio, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/103/510/20
Sep 13, 2009  
Pour from bottle...Nice reddish brown color...Aroma of malts...Flavor of dry bread with just a hint of brown sugar. A very basic but very drinkable brown ale.


 GodOfThunder (877), Orlando, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Aug 14, 2009  
A decent brown ale with a good malt profile. Caramel and toast, mostly. Not a bad brown ale.


 redlight (1490), Winter Park, Florida, USA
2.8 Aroma Appearance Flavor Palate Overall
5/101/57/102/513/20
Aug 14, 2009  
Draft @ redlight redlight. Malty aromas, caramelly, some toffee and nutty aromas as well. Pours more of an amber color than brown, dark amber you can definitely see through it. Not bad flavor though, toasty, nutty, with caramel, and hints of slightly roasted malts. Not too shabby.


 Beerlando (2345), Orlando, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Aug 14, 2009  
Bottle. The pour yields a clear copper colored body with a foamy beige head. Tattered swaths of lace coat the glass well. The aroma is sweet and caramelly, with a hazelnut overtone and some roasty cocoa notes. A touch of earthy grassiness lends a bit of a hop bite, though it remains malt driven. Flavors follow suit, quite nutty and toasty, with notes of crusty bread and dried cocoa. A decent hop punch balances things out on the finish. Medium bodied and balanced on the tongue, the palate matches the brew well, showing some semi-dry roast on the finish. Not a bad little brown ale here. Not great, but not bad.


 brownaler (379), Topsail Beach, North Carolina, USA
1.9 Aroma Appearance Flavor Palate Overall
6/103/53/102/55/20
Jul 29, 2009  
Faint hop aroma along with an unbalanced chocolate flavor. Seems like a very haphazardly concoction that does not make any sense whatsoever.



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