 DJMonarch (6941), Northwich, Cheshire, England
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Aug 28, 2009 Sampler at the Redfish New Orleans Brewhouse, Boulder 12/10/2008
Banana fruit aroma. Amber golden coloured a little rich on the palate and fruity with a crisp and slightly bitter lasting malt finish.
rederic (1815), montréal, Quebec, Canada
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Dec 11, 2008 On tap at the brewhouse, bright amber color, with a white head, yeasty, fruity, toasty, grainy, raw malt nose, with a hint of earthy malt smokiness, with some fruity esters of raisin and fig, with a faint spicy aroma follows through on a medium-bodied palate with a yeasty, fruity, grainy toasted, caramelized malt character, with a light smokiness, with a pinch of spiciness, leading towards a faint toasty malt, lingering hop bitterness finish.
joergen (8638), Frederiksberg, Denmark
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Oct 17, 2008 Draught at the brewpub.
Hazy amber coloured with a small off white ehad.
Fruity aroma of spices and caramel.
Fruity flavour of yeast and spices.
Spicy finish.
caesar (3034), Bunnik/Utrecht, Netherlands
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Oct 9, 2008 Tap @ brewpub. Clear copper color, short head. Aroma is slight yeasty, spicy, some malt. Sticky palate. Sweetish malty taste.
kyzr (1132), Belgrade, Montana, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Sep 18, 2008 Thick brown pour with smaller off-white head. Nose is yeast, spice, and caramel. Flavor has much of the same with touch of smoke and roasted malt. Decent carbination with a clean finish.
goldtwins (4086), Nesconset, New York, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Nov 2, 2007 Tap @ Redfish: Poured a fairly hazy dark amber color. The aroma was Belgian yeasty and estery. Banana, fruity and some spice. A little sweet. the flavor was malty and fruity with some more banana. Semi-dry with a medium body.
CaptainCougar (5543), Rockville, Maryland, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 4/5 | 13/20 |
Oct 27, 2007 On tap at the brewpub on 10/14/07: Pours a murky dark ruby mahogany with a thin ring of wispy white head. Aroma of toasty, grainy caramel malt with a touch of cherries and Belgian yeast. Starts fairly full and toasty caramely sweet with a drier spice balance and a slightly blander doughy and bitter finish. Has some decent authenticity, but needs more sweetness.
kp (8500), Woodstock, Georgia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Oct 21, 2007 Date: 10/14/2007
Mode: Draft
Source: Brewpub
muddy red, wispy beige head,
sweet fruity aroma with a touch of alcohol,
rich malt flavor, lots of fruity esters, light sweetness,
Aroma: 6/10; Appearance: 6/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Rating: 3.2/5.0
Drinkability: 7/10
Score: **+/4
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