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Redfish Fat Tuesday Strong Ale 3.22 16

Redfish Fat Tuesday Strong Ale

 (RETIRED)

Percentile
63
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
163.27/5.03.22/5.08%13.8Snifter, Trappist glass
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Kevin (1920), Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/102/511/20
Oct 5, 2005  
dark red with a brown hue. thin grey head. smells of malt and sugar with cotton candy. this is sweet, it is vastly humongusly sweet, you may think something is sweet, but that is peanuts to this(thank you DNA). some grassy pine flavor can’t save this. i guess the sweetness is supposed to hide the abv, it doesn’t


 Lumpy (1802), Carrollton, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
5/103/57/103/514/20
Oct 4, 2005  
Tap at brewpub. Dark brown body with a nearly perfect film of bubbles. Aroma-vanilla bean, crystal malt. Has the notes of a strong brown ale. Tate-slight vanilla, anise, rootbeer, light cream, and amber malts. For some reason this reminds me of a rootbeer float.


 BeerandBlues2 (3231), Colorado Springs, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Jul 25, 2005  
Draught at Redfish in Boulder. Pours mahagony with a thin tiny tan head. Caramel malt and maple aromas with hop notes. Roasted caramel malt and maple flavors with hints of alcohol and sugar. Warm and dry medium bodied palate.


 Ungstrup (15430), Frederiksberg, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
May 14, 2005  
A hazy dark orange beer with a huge head. Both the aroma and flavor are sweet malty with primary notes of alcohol.


 Aubrey (2781), Denver, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Mar 6, 2005    Updated: Apr 17, 2005
Deep red hue. Big, fluffy, beige head. Fairly easy to drink, mild and gentle strong ale. Notes of roast and quite a bit of toast. Has a decent-sized underlying sweetness (caramel and rock candy). Mild hints of herbs and spices. Subdued alcohol. Nicely balanced. Rerate: Huge notes of caramel exude throughout. Thick, syrupy, sugary and moderately carbonated. Lesser notes of toffee. Bitterness is decent, but not quite enough to balance out the heavy sweetness. Kind of rough, bitter hops. Edgy beer, but pretty good overall.


 ¾ (5009), Boulder, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jan 10, 2005  
Mild flavor... some light hops and some sweet and strong malts, not much other than that... basic flavor... grassy and wet weed flavor with some odd plum and wood notes.


 whaleman (2171), North Wales, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Mar 15, 2004  
Deep amber body. Mouthwatering aroma of quality maple syrup. Organic and woody with a hint of nutmeg. Long smooth finish and a very good mouthfeel. This is a nice, unique brew.


 Ernest (4515), Boulder, Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/104/510/20
Feb 7, 2004  
Draught. Body is dark amber. Aroma is lightly malty (cookie, toasted grain), moderately hoppy (resin, grapefruit), with a note of alcohol. Flavor is moderately sweet, moderately acidic, lightly bitter. Finish is lightly sweet, moderately acidic, moderately bitter. Medium to full body, velvety texture, lively carbonation, lightly alcoholic.



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