Snegurochka (69), Tromsø, Norway
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 2/10 | 5/5 | 7/10 | 2/5 | 10/20 |
Oct 8, 2009 Bottle brought back to Norway from the Easter crusade to Alko in Hätta, Finland and shared with my beer companions and fellow historians Konstantin, Rune and Stefan 29.apr.09. We (obviously) all loved the bottle and label. Aroma of malt and chocolate cookies. Quite dry in the mouth and surprisingly thin. Yeast, spruce and malt flavour. Coffee-like finish.
 Sammy (4050), Toronto, Ontario, Canada
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 16/20 |
Sep 20, 2009 From Premiere Gourmet. Good example of English sublety, nothing too bold just the balance of a little roast, a little Shwartzbier black, a bit above mouthfeel, a bit of licorice as in a porter. Pours black, nothing harsh, delightful with a meal.
djd07 (751), Houston, Texas, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 16/20 |
Sep 18, 2009 Bottle as shown. Pours a clear dark ruby with a small frothy light tan head that leaves decent spotty lacing along the glass. The aroma is a fruity malt with light roast raisin and caramel. Thin mouthfeel with a smokey roasted malt with a nice coffee finish. A good stout from Hepworth.
anders37 (4774), Malmö, Sweden
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Sep 15, 2009 Cask @ Bishops Arms, Malmö. Pours a dark amber/brown color with a small off-white head. Has a fruity malty dark fruit aroma with hints of caramel. Fruity malty caramel flavor with hints of hops and dark fruit. Has a fruity malty caramel finish.
CaptainCougar (5522), Rockville, Maryland, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Aug 2, 2009 Bottle: Pours a barely transparent dark mahogany with a thin, wispy-lacing tan head. Aroma of sweet toasty caramel and biscuity malts with a touch of piny English hops. Starts with decent fullness and sweet sugary maltiness with a hint of lingering roast and fresh coffee. A pretty decent stout, but would be better without the sugary character.
Ethereal (1500), London, Greater London, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Jul 2, 2009 Cask at the Bishops Arms, Malmo, 20th May 09. Dark brown with a TCP-esque medicinal aroma and an oily palate. A drinkable dark brew.
badlizard (2373), Berkeley, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jun 28, 2009 Tasted at the San Diego International Beer Festival. Dark brown with no head. Citrus and chocolate aroma and taste with a slightly sour finish.
Archibaldo de la Cruz (412), Finland
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Jun 7, 2009 Bottle. Dark brown colour with a small tan head. The aroma is roasted malt and coffee. The flavour is roasted malt and coffee with fruity notes and some hoppy bitterness in the finish. Maybe a bit too burned and watery.
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