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Ridgeway Criminally Bad Elf

Percentile
60
overall
Brewed by Hepworth
Style: Barley Wine

Horsham, England

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
2283.15/5.03.14/5.0Winter10.5%9.1Snifter
Commercial Description:
"It turned out to be a case of mistaken identity, of course - wrong place at the wrong time...but Claus was soon back on the street with the polite apologies of the authorities - no questions asked. All's well that ends well, surely, but still, the reporters wanted to know...it takes its toll, doesnt't it? "Indeed" sighed Claus, "my elf is going crazy, and I fear I shall soon go crazy as well" And with that he hoisted a great flagon of his favorite barleywine-style ale, silently contemplating the future and straining to remember why he got into this particular line of work in the first place.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DuffMan (2763), the land of bitumen, beef & beer, Alberta, Canada
2.5 Aroma Appearance Flavor Palate Overall
6/102/55/102/510/20
May 31, 2008  
Hazy orange amber, short-lived head. Sweet boozy aroma and palate. Grainy, with strong orange brandy and floral hop notes. Harsh finish with a little hot alcohol.


 Walt (2289), Chicago, Illinois, USA
2.4 Aroma Appearance Flavor Palate Overall
5/103/54/102/510/20
May 24, 2008  
Pour is hazed orangey amber with a thin off white head...smell is lightly sweet and toasty with some caramel notes....also sour and wet cardboardy...taste is sweet and bland...really nothing at all except a cardboard aftertaste....


 cgarvieuk (4184), Edinburgh, Scotland
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
May 23, 2008  
Bottle at home ... Amber colour ... nice sweet toffee floral ... some raisins ... little spice ... juicy hops ... rich ... warming ...


 BlackDonald (1127), Boise, Idaho, USA
2.7 Aroma Appearance Flavor Palate Overall
6/102/56/102/511/20
May 13, 2008  
This is the most boring and bland barleywine I have ever wrapped my lips around. Light bodied with ample carbonation, there is no way this is 10.5, possibly 6.5 if they are lucky. This is way too tame, and not hot at all on the top of the palate.


 faroeviking (6082), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/102/511/20
May 11, 2008  
Botella. Clear amber. Sweet malty alco aroma. Sweet caramellic alco malty flavour. Rather boring barley wine.


 Grovlam (3810), Copenhagen, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
May 9, 2008  
Bottle. [Courtesy of yespr, thanks buddy] Average fizzy white head that mostly diminished. Clear golden colour. Fair display of lacework. Aroma of caramel, grain, ash, floral, roasted malt, herbal and hoppy notes. Medium to full bodied with an average carbonation and light dry and alcoholic texture. Moderated sweet and light bitter flavour. Light dry and bitter hoppy ash finish.


 SudsMcDuff (1692), was CapeTown,SA-now Houston, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 7, 2008  
Very nicely balanced ... wow! crazy well hidden alcohol ... a wad of cookie dough ... pleasing aroma, makes me want to trounce a maitre de ... dark maple syrup smell .. one of those beers that makes you wonder if the abv is truly what they say .. sweet plum, sugar flavours .. not a bad effort!


 Dorwart (1814), Robbinsville, New Jersey, USA
2.5 Aroma Appearance Flavor Palate Overall
5/102/55/102/511/20
Apr 5, 2008  
Decent sized bright white head of fine bubbles. Looking at this as it was being poured I do not have high hopes for this "barley wine". Very thin body. Sweet candy aroma with some sweet tarts, dusty attic, and any semblence of sweet cherry, which appears upon swirling, disappears almost immediately. Color is a clear golden orange. Sweet and thin with a dry palate. Alcohol does not show up until late. Sweet malts and more candy. Pretty weak flavor. Finishes clean and dry with a lingering warming. Again another dissapointment from this brewer. very easy drinking though.



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