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River City Brewing Red Rooster 2.72 15

River City Brewing Red Rooster


Percentile
23
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
152.7/5.02.72/5.0-8.9Kölsch/Altbier
Commercial Description:
A blend of four select German malts paired with toasted wheat give this ale its chestnut color and rich malty flavor. Medium in body, Red Rooster is a pleasant, balanced beer from start to finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 redmosquito (172), Sterling Heights, Michigan, USA
3 Aroma Appearance Flavor Palate Overall
6/104/54/103/513/20
Feb 21, 2005    Updated: Jan 14, 2008
This beer started off good with a nice mahogahny color and off white head. The aroma was interesting, malty, caramel and roasted, without any hops or minerals, and then a slight woody barrel like aroma. The flavor was okay, some bitterness, nice malt flavor and then that wood-like flavor with some astringency. I asked the server about barrel aging and he said that none of the beers were barrel aged. The body was fine, but overall the wood flavor which got stronger, detracted from the overall experience.


 PorterPounder (3148), Tallahassee, Florida, USA
2.5 Aroma Appearance Flavor Palate Overall
3/103/56/103/510/20
Feb 29, 2004  
Has the same phenholic quality to it that the light did - probably sitting in the keg for too long. Copper color, decent head. Has a bit of a caramel flavor. Overall, decent.


 hopscotch (5543), Vero Beach, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
9/103/57/103/514/20
Jan 3, 2004  
Crystal clear, golden ale. Fizzy white head. Very malty aroma with notes of caramel and butterscotch. Perfectly balanced, the flavor mirrors the aroma with some additional buttery and grassy notes. Medium-bodied with an oily mouthfeel and fizzy carbonation. Short, crisp, grassy finish. The flavor is malty sweet up front; well-bittered and tart on the backside. Light-bodied and thin. Lightly oily mouthfeel and lively carbonation. Crisp, clean, refreshing finish.


 bu11zeye (5635), Frisco, Texas, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 24, 2003  
(Draught) Pours a cooper color with a medium-sized beige head. Decent full bodied altbier with a hint of carmel.


 hotstuff (3183), Indiana, USA
2.7 Aroma Appearance Flavor Palate Overall
6/104/55/104/58/20
Dec 19, 2003  
Draft at RCBC in Jacksonville. This beer's appearance was that of a small sized light brown head with fine-large sized bubbles that were mostly lasting. The body was uncarbonated and transparent with an orange hue. The nose was lightly hoppy and malty with a light hoppy taste to it. The mouthfeel was smooth and this is a light bodied beer with fair amounts of lacing. Not a beer that I was impressed with.


 thedm (3836), Fort Wayne, Indiana, USA
2.6 Aroma Appearance Flavor Palate Overall
3/103/55/104/511/20
Dec 16, 2003  
TheDM and Hotstuff vacation brew 37. This draft brew was enjoyed at the brewery in Jacksonville Florida. This brew poured a medium sized head of off-white colored mostly lasting bubbles that left behind a transparent orange brown colored uncarbonated body. It had a mild hop skunky red malt aroma and a smooth slightly tingly mouthfeel. The flavor was an typical malt hop type.


 Aurelius (2654), Tallahassee, Florida, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Oct 29, 2002  
Slight vinegar nose and flavor. Buttery palate. Tannic, fizzy with tart finish.



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