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Home > Brewers > Dorset > Badger (Hall & Woodhouse) >

River Cottage Stinger

River Cottage Stinger

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 Percentile 
21
overall
A Bitter brewed by
Badger (Hall & Woodhouse)

Blandford Forum, England

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
442.62/5.02.63/5.04.5%11.5English pint P  Stats

Commercial Description:
Bottle: Pasteurised.
Ingredients: Barley malt; organic hops; nettles.
Hugh Fearnley-Whittingstall of River Cottage and Hall & Woodhouse worked together to create Stinger.
"Slightly spicy with a light bitterness and a subtle tingle that comes from the nettles. Equally good with summer barbecues and winter roasts or while sitting on a hay bale watching the sun go down".
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Most RecentTop RatersHighest Ratings Who's Rated This?
 DruncanVeasey (1741), No. 46, Leicestershire, Germany
2.3 Aroma Appearance Flavor Palate Overall
5/102/54/102/510/20

Jul 6, 2008  
Who’s this Hugh Fearnley-Wotsit fellow? Someone off the telly? His beer pours misty orange with a slender white head that dies instantly. It smells of plastic and faintly pencilly hops, grass and garden herbs as it warms, and tastes disconcertingly like popcorn. Lingers with the buttery sweet aftertaste of a budget tinned supermarket lager fattened up with cheap adjuncts and corn. Mealy, dead, irritatingly cereal-flavoured, and less nettley than pretty much any decently-hopped golden/blonde/amber beer that doesn’t contain nettles. POINTLESS.

 tarjei (1300), Bryne, Norway
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jul 29, 2008  
50 cl bottle, bought in Newhaven, drunk at the cottage, Lyngdal. Clear amber color, fine white head. Aroma is fruity with malt and hints of hops. Flavor is fine sweet malt, fruit and hoppy bitterness.


 fonefan (4888), Ulfborg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jul 6, 2008  
Bottle 50cl.
Clear medium yellow color with a small to average, frothy, good lancing, mostly lasting, off-white head. Aroma is moderate nettles, dusty. Flavor is moderate sweet and light bitter with a average duration. Tastes green !! Body is light to medium, texture is watery, carbonation is soft. (170508)


 Pyobon (171), Sydney, Australia
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Jun 21, 2008  
Bottle. Poured clear golden amber with beige head. Fruity aroma. Light body with plenty of carbonation. Fruity (pears?) malty foretaste with mildy bitter hoppy finish. There is an interesting tingle or tang, perhaps from the nettles, but a little metalic to my taste. Quite refreshing and pleasant.


 wyzzywyz22 (387), Wirral, Merseyside, England
1.3 Aroma Appearance Flavor Palate Overall
2/102/52/101/56/20
Jun 17, 2008  
Bottle, courtesy of Cicely. This was dreadful and barely finishable. Bland, watery and thin. Drain pour material. Hugh Fearnley-Whittingstall may know a thing or two about food, but this shows he knows very little about what good beer tastes like. Crap.



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