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River Horse Belgian Freeze Winter Ale

Percentile
52
overall

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1933.07/5.03.06/5.0Winter8%13.5Trappist glass, Tulip, Tumbler
Commercial Description:
As the days grow shorter and frost becomes snow, our BELGIAN fREEZE WINTER ALE is the perfect remedy to loosen the spirits. This deep amber tonic is brewed with lots of roasted caramel malt for body and warmth to bring in the holidays and see you through the spring.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jeffc666 (1892), Fairfax, Virginia, USA
2 Aroma Appearance Flavor Palate Overall
4/103/54/102/57/20
Dec 8, 2004  
Clear deep ruby body with a frothy ligh tan head. The aroma is lightly sweet, dishwater, and not much else. Rather neutral aroma. Flavor is roasted malt, think brown ale, light to medium spicy hops. and loads of sweet sugar. I do not like the candi sugar plus roasted malt interaction. Very umpleasant. Body is medium lightly syrupy with a lingering astringency. Unpleasant all around.


 MilkmanDan (1940), Eagan, Minnesota, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/103/514/20
Dec 8, 2004  
Intriguing stuff. Red-brown. Nose yeasty, lots of caramel, some peat. Taste is interesting, some definite caramel and toffee as in a standard winter ale, but then there’s a lemon/yeast combination that’s very reminiscent of a weizenbock. Finish dry and a bit nutty. Kind of tastes like a winter and a weizenbock mixed together, certainly not perfect but at least an interesting combo of flavors.


 BuckNaked (1204), Tempe, Arizona, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Dec 5, 2004  
Bottle: Dark ruby/brown color with a small beige head. Aroma: spicy yeast, malt, chocolate, nuts, toffee. Taste: clean hops, malt, fruits, sweet toffee, raisin, molasses. Finishes thin and with a tea-like hops taste. Light to medium bodied.


 Cornboy (417), Eastampton, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Dec 3, 2004  
Dark amber in color, large head from vigorous pour. Has the classic Belgian aroma, but with a slight tart note to it that comes through in the finish. One of the better offerings from RH.


 tsarman (794), Northern, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/58/104/514/20
Nov 23, 2004  
Not really up there with other Belgians, but for Jersey, its good. A delicious beer for winter. And cheap too. Similar to the Flying Fish Dubbel...that means cheap but good enough to be in the same category as great beers. Good but not great.


 Prostman (1077), Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Nov 22, 2004  
An average winter beer at the most. But I still have to give credit for attempting to creat a semi-decent beer in the process.


 DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Nov 3, 2004  
On draft at the Drafting Room, Spring House. I’m not a huge fan of River Horse beers, but this one was fantastic. It was so good that I took a growler to go. Pours deep amber with ruby menisci. Not much head or lacing. Aroma of malt, toffee, cabernet, nuts. Tastes malty, somewhat nutty and fruity, with a somewhat dry, crisp finish. There is a definite Belgian Ale presence here, and that ramps up the complexity for this one.


 pobenohne (504), Northern Liberties, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Nov 1, 2004    Updated: Dec 10, 2004
Bottle. Another fair to middling effort from Riverhorse. Easy on the hops, a bit sweet, and a touch of nutmeng. Alcohol well hidden - I’d have guessed < 5.5%. Recently upgraded. Potent belgian-style aroma: flowers, herbs, chocolate. Starts off kind of like a baby trois-pistoles, excellent carbonation, finish however, is a bit off with some tin and cardboard.



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