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RJ Le Cheval Blanc Titanic 3.2 12

RJ Le Cheval Blanc Titanic

 (RETIRED)
Percentile
62
overall
Formerly brewed at Brasseurs RJ
Style: Belgian Strong Ale

Montreal, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
123.26/5.03.2/5.07%25.5Trappist glass, Tulip, Tumbler
Commercial Description:
A beer with a complex taste brewed from three types of malt and fine hops following an in-house recipe. Bottle refermentation imparts a yeast-enriched flavor.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15382), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 16, 2005  
[Vintage 2001, Sampled 2005] An unclear amber beer with a disappearing orange head. The aroma is sweet with strong notes of over ripe fruits as well as some yeast. The flavor contains notes of prunes, and over ripe fruits, and with a dry slightly roasted end. The mouthfeel is very carbonated.


 kp (8500), Woodstock, Georgia, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Sep 1, 2007  
Name: Titanic
Date: 06/05/1997

hazy dark amber, thin head, slight sweet and sour aroma, light malt flavor, slight belgium character,

Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.6/5.0
Score: *4
-------- /> The score was calculated based upon the notes and an old scoring system.


 Oakes (8142), Kowloon, Hong Kong
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Dec 21, 2000  
Yeasty, fruity, belgian influenced strong ale, with cherry and raspberry notes and a suggestion of chocolate.


 MartinT (5073), Montreal, Quebec, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Jul 5, 2002  
Syrupy dark cherries and bitter chocolate…Yeasty background in a thick body…Far from a disaster…


 tiggmtl (4311), Vancouver, British Columbia, Canada
2.4 Aroma Appearance Flavor Palate Overall
5/101/55/102/511/20
Jul 19, 2005  
Original Rating (to be re-entered):
Rerate (5-1-5-2-11=2.4): Caramel, sherry and orange liqueur-like aromas. Opaque brown-copper with low, fizzy, off-white, fully-diminishing head. Yeasty, madeirized sherry flavours with orange and herbal notes. Very dry, medium-light body with low carbonation. Not suited for aging, I suppose. Bottle sampled with Oakes, Rastacouere, St-Eric and Ungstrup.


 CapFlu (3491), Victoria, British Columbia, Canada
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Mar 24, 2003  
(Bottle) Pours a amber body with a thick lasting white head. Aromas of fruit, spice and slight cherry. Nice Belgian flavours with strong spices and finishes somewhat tart. Good complexity.


 GonZoBeeR (2163), ste-Eulalie, Quebec, Canada
3.3 Aroma Appearance Flavor Palate Overall
8/103/56/103/513/20
Nov 27, 2004  
Viellie 2 ans en bouteille.J’ai eux l’occasion de gouter a cette biere. Au nez elle a des aromes qui resemble beaucoup au braley wine.Malte sucre cramel. Apres 2 ans elle a une leger gout acre mais on peut quand meme goute le sucre et le malt. Jeune elle devais etre une excelente biere.


 PhillyBeer2112 (2089), Orange Park, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/57/104/516/20
Jul 13, 2001  
Oakes’s review has me second guessing myself. I found it a little sour in the nose and at the tip of the tongue: I’d concluded this was from age, as the bottle was dated April 2000, and I was sampling July 2001. Behind that sourness was a full smooth mildly fruity flavor, almost English in nature. The beer resembled a cask conditioned ale, with its light amber color, smooth body and foamy head. As a Belgian inspired ale, its a little underdone. As an English ale, it was nice yet old/soured. Hard to say - but generally I enjoyed it.



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