kp (8500), Woodstock, Georgia, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 3/5 | 8/20 | Sep 30, 2007 Name: Hell’s Bock
Date: 09/29/2007
Mode: Bottle
Source: Tasting, Cellar Party
clear dark brown, wispy beige head,
sweet dark caramel malt aroma with a light tart finish,
rich dark caramel malt flavor, astrengent bitterness and a light tartness comes in to balance it, light earthy smokey character,
Aroma: 4/10; Appearance: 6/10; Flavor: 5/10; Palate: 6/10; Overall: 8/20
Rating: 2.3/5.0 Drinkability: 4/10
Score: *+/4
argo0 (7023), Washington DC, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 4/5 | 5/10 | 3/5 | 10/20 | Oct 2, 2009 22oz bottle. Large beige head atop murky mud-brown body. Aroma is medium sweet, metallic, caramel, some alcohol. Taste is moderately sweet, caramel/bread, some raisin. Medium body, light stickiness. hopdog (5622), Lansdale, Pennsylvania, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Dec 17, 2007 22oz bottle. Poured a medium amberish / brown color with a small sized off white head. Aromas and tastes of caramel, earthy, and some grains. jcwattsrugger (5581), Florida and, New Jersey, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Jan 19, 2009 22 oz bottle-pours an off white head and copper color. Aroma is grainy/medium malt-some sweet, some hops-slight bitter. Taste is grainy/medium malt-some sweet caramel, some hops-slight bitter earthy/spicy, some alcohol. Clashes a bit. Thanks jwc215 for sharing this with me. Rastacouere (5565), Montréal, Quebec, Canada
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 | Oct 28, 2007 Cloudy caramel bock topped by a fading light beige head. Vegetal, honeyed and kinda toasty nose. Very bready and almost wheaty in mouth. Rather strong bitterness, quite flowery, sandy, long dry and ridiculously mineral finish. Biting, strong carbonation, medium bodied. CaptainCougar (5538), Rockville, Maryland, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 12/20 | Sep 29, 2007 Transparent dark amber ruby with a nicely-lacing spotty tan head. Aroma of earthy grainy doughy dark caramel with a touch of light fruity tartness. Body starts fairly full with some maltiness and a drier, toasty, earthy finish. Slightly over-attenuated and possibly in the early stages of infection, but not all that bad. MartinT (5075), Montreal, Quebec, Canada
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 | Oct 15, 2007 My Bottom Line:
This spicy and sweet Dunkler Bock propels bready caramel maltiness onto the potent peppery and leafy hop flavors and bitterness. Unusual for the style, and rather incohesive, this big lager remains drinkable for its size.
Further Personal Perceptions:
-A veil of foam tops the pale brown.
-The nose is rather upsetting, not offering much in the way of clean maltiness.
-The finishing hop bitterness is out of proportion for the style, and does not have enough malt sweetness to be pleasant.
-Alcohol is well concealed, increasing drinkability.
Bottle. Cletus (5060), Connecticut, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Aug 2, 2009 Pours gold with a large white head. Smells of sweet malt, some toasty hints, honey, roses. Tastes sweet and grassy with soe earthy hints and a light peppery finish.
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