Rock Bottom Denver 16th Street Wheat

[Tap at Rock Bottom, Denver] A hazy dark orange beer with a fine coallpsing head. The aroma is very slight - what is there is malty. The flavor is wheaty and flowery = quite boring, and the body is thin.

Hazed gold with red nuances, lasting white head. Toasted cookie nose, lemony and herbal yet also candyish in its sweetness and yeastiness that bends as much toward apples than bananas. Lasting tongue coating cracker feel, astringent wheatiness in that regard. Medium bodied, sticky mouthfeel, lightly tart. Average.

Draft @ DIA. Umnfiltered muddy orange colored body. Semi-sweet citrus orange nose, hefty wheat presence, with minimal presence of yeast, just the slightest bit of clove and banana. Flavor is much the same, simple, semi-sweet orange and pasty wheat... not much else to say, a fairly typical wheat, made without any major defects, but does have a twang throughout that becomes annoying.

Draught. Body is hazy light amber. Aroma is lightly malty (toasted grain), lightly hoppy (flowers), with a light note of honey. Flavor is moderately sweet, lightly acidic. Finish is lightly sweet, moderately acidic. Light to medium body, watery texture, lively carbonation.

Mild wheat aroma with mild citrus hop character. Opaque orange-tan with low white head that diminishes to ring with some lace. Mildly grainy wheat flavour with orange and lemon citrus notes. Sticky mouthfeel to the light body with fair carbonation. Sampled on tap at Rock Bottom Denver with Olivier_MTL and Rastacouere.