 Aubrey (2563), Denver, Colorado, USA
Jul 8, 2005 Black Canyon ESB: Light caramel hue. Big toast ... underlying caramel sweetness. Flowery, grassy hops; kind of acidic. Healthy, balancing bitterness. Dryish finish. Not a bad ESB, but kind of restrained on both fronts -- the malts and the bittering hops.
acrdz (4283), Boulder, Colorado, USA
Aug 16, 2004 Copper colored with a small head. Fresh hop and wood and leaf flavors. Nice metallic caramel and sweet, sugary hops with a solid bitterness. A better offering from this particulat brewpub.
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