Rocky Mountain Brunette (Nut Brown)

Brewed by Rocky Mountain Brewery
Style: Brown Ale
Colorado Springs, Colorado USA

On tap at Rocky Mountain Brewery. Color is a near black brown with low carbonation and a very thin but tight head. Aroma is a mild roasted scent. Its a medium bodied brew with a mellow malt flavor that give a nice caramel taste with a touch of toasted nuts. After taste is clean and dry with a very mild bitterness. This is a good Brown.

Draft at SBR 7/11/09. Pours an off white head over a dark amber (SRM 15) body....nose is very roasted malt in type almost coffee, much toffee, biscuit.....taste is rather sweet early, then is rescued by mild hop bitterness, with a lingering mild hop finish. This is a rather unusual brown because of the relatively high hop effect.

(on tap at Summit Brewfest in Colorado Springs). Pours a clear brown color. Medium tan head. Malty aroma. Nutty and malty flavor, with a nice balance of light hops. Avg duration. Soft carbonation.

Draught at brewery(10/7/08)-This beer poured a dark amber/light brown body with a decent off white head. Aroma of cleanser (not sure if the glass was rinsed properly). The flavor did not come up that way but instead a nice nut and malt taste. This medium bodied brew finished somewhat bitter. Overall, it was quite tasty.

Draught. Pours dark brown with an average, off-white head, somewhat lasting with fair lacing. Aroma is heavy malt (nutty, bread), light hops (grass), average yeast (dough, earth) with notes of brown sugar. Medium bodied, oily texture, average carbonation, and a chalky finish. Average duration, light sweetness, acidity, and bitterness.