 jcwattsrugger (5550), Florida and, New Jersey, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Nov 13, 2006 on tap-pours a thin tan head and black color. Aroma is coffee, hops bitterness. Taste is coffee, roasty, hops bitterness. Nice, OK carbonation. More like a porter. Occasional.
Braudog (3773), Dayton, Ohio, USA
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 3/10 | 3/5 | 8/20 |
May 6, 2004 Pitch black with a thin tan head. My first reaction was surprise at the overpowering bitterness, it overtakes anything else there.
ratman197 (3248), Arvada, Colorado, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jun 8, 2008 On tap @ Rockyard poured a clear dark brown with a small quickly disapating tan head. Aromas of bitter chocolate, coffee, roasted malt and a hint of smoke with a smooth slightly dry lingering bitter finish.
BeerandBlues2 (3227), Colorado Springs, Colorado, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 11/20 |
Apr 28, 2006 Draught. Pours dark brown to black with no head. Aroma is coffee, dark chocolate malt and yeast (leather). Sweet dark chocolate malt, coffee notes, burnt toast and a leather finish. Dark bodied and thin, dry palate.
Aubrey (2777), Denver, Colorado, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 12/20 |
Sep 1, 2004 Black and rather opaque; quickly fading head. Thick and soft texture. Roasty and toasty with a milky-sweet base. Notes of dark chocolate and a pinch of sourness. Large amount of hop bitterness, which lingers well into the aftertaste.
harlequinn (2745), Tacoma, Washington, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 10/20 |
Jul 17, 2006 I would not have called this a sweet stout, kind of dry and roasty, overly acidic and unbalanced. Burnt coffee flavors, some milk chocolate, and a sugary sweet hit from what I can only assume is a milk sugar sweetener. Bitter and hard to swallow.
fordest (1954), Santee/San Diego, California, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 2/5 | 14/20 |
Dec 6, 2007 GABF. Some roastiness comes through in the aromas, but it was difficult to pick up. Not much in the way of flavor either. Some chocolate maybe. OK
Headbanger (1595), Aurora, Illinois, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 |
Oct 9, 2007 Draft brewery-A pitch black body with no carbaonation Very very small aroma of roasted malt. Taste of malt, coffee, and chocolate. The body was light and the beer was flat.
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