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Rodenbach Vin de Céréale 3.79 215

Rodenbach Vin de Céréale

Percentile
97
overall
Brewed by Brouwerij Rodenbach (Palm)
Style: Sour Ale

Roeselare, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
2153.82/5.03.79/5.0Special10%78.4Snifter, Tulip, Tumbler
Commercial Description:
2004 Vintage, from a single "Foeder" (N° 135)(barrel), ripened for 3 years, uncoloured.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DSG (1514), Tel Aviv, Israel
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Apr 1, 2008  
(2/28/08) Bottle sample at PreZBF@Alvinne in Heule. Clear orange-colored. Vinous acidic aroma with lots of wood and fruits and some malt and caramel. Wonderful and unique sour flavor with oak, sweetish Israeli Petit Beurre biscuits and some fruits. A dry acidic finish. Medium to full bodied. Quite amazing.


 larsniclas (3386), Gothenburg, Sweden
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Mar 30, 2008  
Bottled. Deep golden with virtually no head. Sourish, woody aroma with vinegar. Sourish flavour with fine sweetness; some cookies and vinegar.


BonVoeux (40), Beveren-Leie, Belgium
4.6 Aroma Appearance Flavor Palate Overall
9/105/510/104/518/20
Mar 28, 2008  
from 37,5 cl bottle. (saterday 22 march @ beerfest WBF) Golden orange colour and almost no head. Grainy, cereal, woods aroma . Medium bodied. Tastes like woods, good sourness, alcohol is well hidden. Very good.


 ¾ (4999), Colorado, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 26, 2008  
Bottle shared by kmweaver. Clear apple cider copper body, little to no head. Apple cider and apple cider vinegar nose, perfumy and estery while also being quite clean. Prickly apple and perfume potpourri flavor up front, moderate acidity, some sour and prickly green apples, oak… acetic and strange, it’s good but not stellar, finishing with a mildly sour stale honey flavor. I understand what it is, but honestly I’m not so much into this derivation of a Flemish sour. Will try again.


 cheeta (904), Langå, Denmark
2.4 Aroma Appearance Flavor Palate Overall
6/103/53/103/59/20
Mar 25, 2008  
Acetic aroma. Small, white head. Virtually none lacing. Clear, orange body. Heavy acedic initial flavor, with a long finish duration. Light to medium palate.


 EHSRanders (1120), Randers C, Denmark
2.3 Aroma Appearance Flavor Palate Overall
4/102/54/104/59/20
Mar 23, 2008  
Bottle. Clear amber colour with virtually no head. Sour acetic aroma and flavor. Ok palate.


 CapedBrewsader (260), Brasschaat, Belgium
4 Aroma Appearance Flavor Palate Overall
7/103/58/104/518/20
Mar 22, 2008    Updated: Mar 23, 2008
37,5cl bottle at De Kulminator: No real head, just a couple of bubbles above a very clear dark gold/bronze brew. Aroma is very vinous. Sour grape skin, with some horse sweat. Quite a simple sour but very well done. Definite oak must. Big red wine grape character. In the mouth it is a tart and sour dry puckering feeling. Big dry mead like characteristics. Dry fermented honey with some slight malt in the back? Big grape skin. Starfruit and green apple skin. Sour followed by sweet. Mouthwatering, but simple, finish.


 argo0 (6945), Washington DC, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Mar 21, 2008  
(bottle, thanks kmweaver) Crystal clear apple juice body with no head. Aroma is moderately sweet, alcohol, apple, some syrup. Taste is medium sweet, sour green apple, light alcohol. Light-medium body, no carbonation.



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