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Rodenbach 3.54 783

Rodenbach

Percentile
90
overall
Brewed by Brouwerij Rodenbach (Palm)
Style: Sour Ale

Roeselare, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7833.55/5.03.54/5.05.2%47.2Snifter, Tulip, Tumbler
Commercial Description:
Bottle: Filtered.
A blend of 75% young beer fermented in steel tanks and 25% old beer aged 2 year in large oak casks. Rodenbach bears the proud title of "the most refreshing beer in the world".
 Most Recent Top Raters Highest Ratings Who's Rated This?  
luna13084 (4), Burlington, Vermont, USA
does not count click to see why this rating of Rodenbach  does not count
4.7 Aroma Appearance Flavor Palate Overall
9/105/510/104/519/20
Feb 17, 2008  
If one can have a favorite beer this is probably mine (at least at this early point in my beer drinking life). I’ll give a real review next time I drink this.


 durhambeer (1224), Durham, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Feb 16, 2008  
My first sour (at least in quite a while). Dark copper pour with decent head. Nice slight oaky sour cherry taste. Pleasant mouthfeel and dry finish. Looking forward to another of these as well as more sours...


 Whelk (124), Sheffield, South Yorkshire, England
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Feb 16, 2008  
Bottle at the Rotherham Oakwood Beer Festival. Pours a dark reddish-brown with a thick tan head. Aroma is sour cherry and vinous. Flavors include a firm sourness, dark cherries, a little malt, some wood as well. Finishes dry and refreshing.


 doubleo (1121), San Diego, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Feb 12, 2008  
Pours a dark brown color with red highlights. Moderate foamy tan head, hangs around the edges. Smells of sour cherries and malts. Tastes of sour cherries, some malt and some sweet oak flavors. Medium body, crisp carbonation.


 KnN (746), Greenbelt, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/58/104/516/20
Feb 10, 2008  
Not having sampled many sour beers, it’s hard for me to put this in any kind of category. The bottle I tried poured a dark red with a thin head. Fruity aromas are very present. The sourness is definitely there. Your mouth is left with that pleasant "dusty" feeling you get from a good dry cider. There may be others better out there, but this isn’t a bad beer at all.


 xibalba89 (147), New York, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Feb 10, 2008  
Basically, this is Duchesse de Bourgogne "Lite"... if you like Duchesse, then you’re not going to be particularly impressed with this. If you don’t like the Duchesse, there’s a chance you’ll like this, as all the flavors are rounded off, so you don’t have to think as much. Not bad, but as long as the Duchesse is still flowing, I know what I’ll be drinking.


 gotbeach (138), San Diego, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Feb 9, 2008    Updated: Jul 1, 2008
Bottle@Dr.Bills thin head, red in color, strong wild/sour aroma with some spice. Fizzy with a nice start and leaves a nice aftertaste.


emerson430 (87), Lakewood, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/55/103/513/20
Feb 3, 2008  
I love sour ... this isn’t sour. The microflora the label speaks of lend little funk and little sour. I agree with ElGaucho56 about the cherry/chocolate flavors, less intense than the Bell’s Cherry Stout, as I would expect. However, the odd balance between sour and sweet makes it hard for me to classify. I expected more given the description on the label.



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