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Rogue Brutal Bitter 3.71 1237

Rogue Brutal Bitter

Percentile
96
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
12373.71/5.03.71/5.06.2%99.6English pint
Commercial Description:
Brutal combines Oregon hops with English Malts. The Oregon grown Crystal hop is a triploid variety developed from the German Hallertau aroma hop variety with contributions from Cascade, Brewers Gold, and Early Green. Crystal is the only hop used in brewing Brutal and it provides a massive amount of aroma without dry-hopping. The English malts used are floor malted Pipkin (a mellow cross of Maris Otter and Warboys, from an English company called Beeston), Cara Vienna and Cara Wheat.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MartinT (5075), Montreal, Quebec, Canada
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 15, 2002    Updated: May 22, 2005
Stick your tongue out…They’ve just tapped a bitter grapefruit tree!…Mouth-watering and refreshing creamy oranges for a savage beast which reveals its splendor whether you like it or not…It does not know compromise…My kind of session beer...


 madsberg (5072), Søborg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Aug 6, 2005  
Draught @ GBBF 2005: Orange coloured. Hazy. Off white head. Citric and herbal nose. Floral, hoppy and herbal flavour. Some sweetness and fruitiness. Nice strong bitterness in the end. Is quite dry. Nice one.


 Cletus (5059), Connecticut, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Feb 4, 2005  
On draught. Pours a golden amber. Starts out with a watery but potent hit of floral hops. Nice citrissy lingering taste. Goos as a session ale.


 yngwie (5051), Kristiansand, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Jul 6, 2006  
Bottled, 0.65ltr. Almost clear, golden beer with an off-white head. Lots of hops in the aroma, which don’t surprise me for a beer of 59 IBU’s. There’s also sugar, pinecones and some citrus. The flavor is a bit one-tracked, with mostly hops, but citrus and sweetness was also present. It feels lightly sticky and sweet in the mouth, quite full-bodied. Long finish with lots of hops. A beer I won’t be refusing to sample again. (060704)


 JoeMcPhee (5030), Jackson Heights, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Mar 24, 2005    Updated: Jul 26, 2006
From a 12 oz bottle. Hazy orange coloured beer, thick creamy head with great persistence. Aroma is fairly clean, light orange citrus with a bit of earthy/spicy noble hop character. A hint of lean maltiness. Flavour is spicier than the aroma suggests. A bit of orangey hops. As it warms the spicy hops really come to the fore. Earthy lightly bitter finish. Quite a nice brew, but I think I prefer UK versions. Tap. Cloudy amber colour, thin head. Aroma is lightly oaky, some mushroomy character. Flavour is fairly hoppy, earthy, woody flavour. Light toffeeish notes. Slightly sulfuric notes coming off of this one. Okay, but it doesn’t really do it for me. 6/3/6/3/11


 ¾ (5009), Boulder, Colorado, USA
4.1 Aroma Appearance Flavor Palate Overall
9/103/58/104/517/20
Apr 27, 2003  
Has a nice aged, malty and hoppy balance of aromas. Roasted peaches are the dominant aroma. Beer pours clear and medium amber in color. First taste is spicy, and as it passes to to the back of the mouth the bitter bite takes ahold. Wow, this stuff is fantastic. I enjoy those which try to tear apart my tongue.


 Cornfield (4977), Oak Forest, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Jul 12, 2005  
Yes indeed. Hazy amber body with a thick head that layed the glass with "lace" as the drinking went on. This is a hophead’s vision of an ESB - serious herbal, floral, and citric hops in (and up) the nose. There is a sweet caramel scent somewhere beneath it all. The caramel malt remains as a firm backbone supporting the hop bitterness heaped upon it. As fellow rater Olivier_MTL so aptly expresses it, "Amertume prononcée en finale semblant marginalement plus élevé que le taux d’IBU indiqué." (My apologies. I couldn’t resist quoting his prior rating although I had scant idea what he was saying.) It is brutally bitter (for a bitter) in the finish, and I appreciate that.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Beverage Depot, Orland Park, IL<font size=-1>


 JPDIPSO (4939), Wauwatosa, Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
8/102/59/103/517/20
Oct 24, 2002  
Pours a thick cloudy orange. Cascades of orange citrus, with a touch of malt buried beneath. Dry flavors in front with mild orange citrus with a grapefruit bite. Smallish cream colored head stick to the glass. Bitterness sets on the back of the tongue as the hops resins congregate and and sit and chat about things. After a few minutes the malt takes back the scene and pleads to send some more bitter refreshments. Gains a bit more balance as it warms. Nice IPA.



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