Rogue Dry Hopped St. Rogue Red Ale

Brewed by Rogue Ales
Style: Amber Ale
Newport, Oregon USA

Bottle. Very light aromas of bready malt and resiny hops with some dried fruit notes in the background. Head is large and creamy with good lacing and is mostly diminishing. Color is dark red. Flavor starts lightly acidic and finishes lightly acidic and moderately bitter. Palate is light to medium, dry and has a lively carbonation. Surprisingly refreshing but a little bland on taste.

This dark amber ale poured with a fluffy beige head that lasted to the end of the glass. The flavor is slightly thin, but a good blending of malt and hop. Overall, very tasty with a nice bitter finish.

Ruby with creamy beige head. Caramel malty nose, little tobacco and soft hoppiness. Simple. Flavor is quite stuffy malts and tobacco. Very dull hops. Medium bodied, strongly carbonated & smooth palate. Stuffy, but drinkable amber.

I got a gusher. So, after 10 minutes of cleaning up I finally get to the tasting. I am hoping for a really good brew after this. Pours dark amber with big tan head. Aromas of pine and bread. Nice hoppy flavor balanced out somewhat with malt. Medium body with spritzy carbonation. Slightly above average.

On draft at the Yard House in Las Vegas, Nevada. Solid malty notes overshadowed by distinct hop bitterness and flavor. Finishes slightly on the thin side, but overall, great beer.

pours nice ruby red color with nice thick white head. hops are in front in the aroma dept. flavor is standard amber ale with added hop bitterness. very drinkable beer, but too fizzy in my opinion.

Bottle, dark crimson color with a tan hdead. Aromas of hops, pine, floral notes. Flavor is rich and good. Balance of malts and hops works well together. Nice.

Bottle... Poured deep red with a beige head. Definitely one of the better amber ales out there. Aroma of dry hops, really simple, but pleasant. Flavors of citrus hops and caramel malt grains. Very earthy and full-bodied.